I-Toasted Parmesan Garlic Isinkwa

Isinkwa se-Parmesan esinambitheka se-Parmesan isinambitheka esimnandi esitsheni esikhulu, isaladi noma ukudla okulula kwe-spaghetti nama-meatballs. Kuyisiphuzo esimnandi nge-steak eqoshiwe, isinkwa sezinyama noma inkukhu egajiwe noma noma yikuphi isidlo esikhulu sase-Italy.

Le recipe elula ingenziwa nganoma yiluphi uhlobo lwesinkwa nanoma yiluphi uhlobo lweshizi , ngenxa yalolu daba. Ngesikhathi sokugcina ngenza lokhu ngasebenzisa ingxube yeHavarti neParmesan ne-Romano cheeses.

Le recipe ingahle ifakwe lapho upheka futhi ingenziwa ngaphansi kwe-broiler. Qinisekisa ukuthi i-broiler ishisa kakhulu ngakho isinkwa sesinkwa kanye noshizi uthola kahle futhi bubbly. Kungenziwa futhi kuhhavini ye-toaster. Uma ugcoba isinkwa noma ugcoba isinkwa, ungagubha uhlangothi olulodwa, bese uvula uhlangothi ngalunye bese wengeza ushizi. Khona-ke isinkwa sizobe sesinambitheka emaceleni omabili.

Okuzokwenza

Indlela Yokwenza

1. Beka isinkwa endaweni yomsebenzi. Lungisa uphinde ulungiselele ukudla, noma ulungiselele i-broiler noma i-oven toaster.

2. Esigodini esincane, hlanganisa ibhotela negalikhi; mix kahle. Hlanganisa ingxube yebhotela kwisiqephu ngasinye sesinkwa bese ufafaza ushizi noma ushizi.

3. Inambuzane ehhavini eliphakathi kwe-toaster noma i-broil ngaphansi kwe-broiler kuze kube yilapho isinkwa sinesiliva futhi ushizi uncibilikile futhi unombala obomvu.

4. I-grill, grill uhlangothi olulodwa lwesinkwa kuze kube yigolide, cishe imizuzu engu-2-4.

Shintsha isinkwa, susa emsebenzini, futhi usakaze nge-bhotela ingxube. Fafaza ushizi bese ubuyela ku-grill. Ukumboza kanye ne-grilla kuze kube yilapho phansi kugosiwe futhi ushizi ucibilikile, cishe imizuzu engu-2-4. Khonza ngokushesha.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 194
Inani lamafutha 14 g
I-Fat egcwele 8 g
I-Fat Unsaturated 4 g
I-cholesterol 36 mg
I-sodium 249 mg
Ama-carbohydrate 13 g
I-Fiber Dietary 1 g
Amaphrotheni 6 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)