I-Thai jungle curry yisidlo esidumile esivela edolobheni lase-Chiang Mai elisentabeni. Yenziwe izithako ezitholakala emahlathini aseThailand. Ngenkathi i-curry jungle ivame ukwenziwa ngezidalwa zasendle (okuyinto abaningi baseNtshonalanga abazobe benenkinga yokuthola nokugaya), inkukhu isetshenziswe kule nguqulo. Ingulube noma ezinye izilwane ezibomvu noma zasendle zingasetshenziswa kanye.
Uzobona ukungabi namakha ama-curry afana ne-turmeric, coriander, ne-cumin, okuyinto evamile ekuphekeni okuningi. Lokhu akusho ukuthi le-curry ayitholakali kunambitheka, noma kunjalo. I-still has spice omuhle futhi ubisi lwekakhukhunathi lunezela ekutheni futhi kunambitheka kwe-sauce.
Okuzokwenza
- 4-6 izinkukhu ezinkukhu (noma amabele, izigubhu)
- Okuzikhethela: Izindebe ezingu-1-2 zitshalo seqanda (eziqoshiwe zibe izingcezu zesayizi-bite
- Okuzikhethela: izindebe eziyi-1 1/2 ezinamatamatisi okhanda
- I-coriander enesandla esincane (fresh, forpping)
- I-basil encane ene-1 (fresh, forpping)
- I-Sauce ye-Jungle Curry:
- I-1/2 anyanisi (eqoshiwe)
- 3-4 izipuni galangal (fresh, noma i-ginger fresh; lisikiwe kancane)
- Isipuni 2 s
- i-lemongrass (esisha noma efriziwe, ihlisiwe)
- 6 clove garlic
- 6
- amaqabunga ama-kaffir ama-lime (uthathe ama-sleeve ngezikhisi, noma i-1 isipuni eshicilelwe i-lime zest)
- Isipuni esingu-1
- i-chili powder
- 1-2 obomvu upelepele (fresh, noma 3 / 4-1 isipuni pepper cayenne; ukunambitha)
- 1/2 i-lime (efakwe ijusi)
- 2 1 / 2-3 wezipuni
- fish sauce
- 1 / 2-1 isipuni
- ama-shrimp unamathele (noma 1 i-sauce ye-isipuni esengeziwe)
- 1 ingabe ubisi lwekakhukhunathi (ikhwalithi enhle)
- Ukuzikhethela: amathisipuni 1-2 ashukela (ukunambitha)
- Ukuzikhethela: i-peppercorns 1 yezipuni (eluhlaza; i-jargar neviniga ezindaweni eziningi zokudla zase-Asia)
Indlela Yokwenza
Ngenkathi leli curry lenziwa ngokomakhelwane ngokumisa inyama ku-sauce, kulula kuhhavini lapho ingeke ishise noma isule khona. Futhi, kungase kudingeke wenze ushintsho ukuze izinhlanzi zihlanganise ngoba ziyahlukahluka kakhulu. Uma ukunamathisela kwakho kukhulu kakhulu noma kuyomile, sebenzisa i-1/2 isipuni kuphela. Uma kunomanzi futhi uwela kalula kusuka ku-spoon, engeza isipuni 1.
Uma ungenayo iprosesa yokudla noma i-chopper, usengakwazi ukwenza i-curry sauce.
Hlanganisa izithako bese ubathuthukisa ndawonye esitsheni ngobisi lwekakhukhunathi.
- Hlangisa i-oven ukuya ku-375 F.
- Beka zonke izithako ze-curry sauce ku-processor yokudla. Hlela kahle ukwakha i-sauce. Ukuze uthole ama-choppers amancane, sebenzisa ubisi oluncane nje lobunikazi-kakhudlwana ukugcina ama-blades ashukumisa-bese wengeza okulandelayo ngemuva kwenkukhu.
- Faka inkukhu esitsheni se-casserole bese uthele i-curry sauce phezu kwayo. Hlanganisa ndawonye. Vala bese upheka kuhhavini ngehora eli-1. Uma wengeza imifino: Susa i-curry emva kwemizuzu engu-45 bese wengeza imifino yakho, bese ubuyela kuhhavini ukuyobhaka imizuzu engu-15 esele.
- Hlola i-curry emva kwehora elingu-1, ukuqinisekisa ukuthi inkukhu iphekwe kahle. Uma kudingeka, buyela ehhavini ngeminye imizuzu engu-10 noma kuze kube yilapho inkukhu isenziwe kahle.
Ukukhonza i-Jungle Curry
Ngaphambi kokukhonza, gqugquzela kahle umsila bese wenza ukuhlolwa kwesinambitha. Uma kungenalo usawoti okwanele, engeza inhlanzi encane ye-fish, i-1/2 isipuni ngesikhathi. Uma kungenasipuni okwanele, engeza uketshezi oluthe xaxa noma isilimu sesilimu ; futhi okubabayo, engeza ubisi oluncane lwekakhukhunathi noma i-yogurt ecacile. Uma kumuncu kakhulu ukunambitheka kwakho, engeza ushukela kancane kancane.
I-jungle curry ingakhonzwa ngqo esitsheni se-casserole. Ukuze uthole izikhathi eziningi ezihlelekile, hlela i-curry esitsheni sokukhonza noma kumacwecwe ngamanye. Okuphezulu nge-generori ye-coriander entsha ne-basil. "Igatsha elincane" lama-peppercorns aluhlaza lenza kahle kahle. Khonza ngelayisi elula noma irayisi elula kakhukhunathi .