Khonza le casserole elula ye-pasta njenge-dish side noma yenza i-entree engenalutho nganoma yisiphi ubusuku beviki.
Engeza isaladi ekhonjiwe kanye nesinkwa esithile se-garlic ukuze wenze isidlo esiphelele nesanelisayo.
Okuzokwenza
- 8 ama-ounces rotini, ephekwe njengoba eqondiswe, ekhishwe
- 1 isipuni samafutha omnqumo
- 1/2 inkomishi anyanisi oqoshiwe
- 2 clove garlic, fake kahle
- I-1 ingaba (ama-ounces angu-14,5) utamatisi oqoshiwe, onqanyuliwe
- 1/2 ithisipuni omisiwe basil leaf
- Dash emhlabathini omnyama pepper
- 1/2 isipuni sikasawoti, noma ukunambitha
- Izinkomishi ezi-1 1/2 zikhishwe i-Mozzarella ushizi, zihlukaniswe
Indlela Yokwenza
- Sishisa i-ovini ku-350 F.
- Geza isidlo sokupheka se-2-quart noma uphefa nge-spray yokupheka.
- Sishisa amafutha omnqumo epanini elingaphakathi; engeza u-anyanisi bese usuka imizuzu engaba ngu-3 ukuya kwemihlanu, kuze kube yilapho u-anyanisi ithenda. Engeza ugarlikhi, utamatisi, nesisekelo; pheka imizuzu emibili, kuze kube yilapho ushisa. Yidla bese ufaka pepper kanye nosawoti, wenze izinguquko ukuze uvumelane nambitha yakho.
- Hlanganisa i-rotini eshisayo ephekiwe ibe ingxube ye-tomato. Faka inkezo eyodwa ye-ushizi; isipuni kwisitsha sokupheka esilungisiwe.
- Fafaza ushizi osele e-shredded phezu kwe-casserole.
- Bhaka amaminithi angu-20 kuya kwangu-25, kuze kube yilapho ishayela futhi ibonakala.
Ikhonza 4.
Ungase Uthande