I-recipe ye-iced ye-iced elula, elula, ngakho-ke kulula ukuvuselela ngosuku olufudumele. Izinhlobo ezahlukene zetiyi omnyama zingasetshenziswa kule recipe yetiyi iced , kusukela eCeylon kuya ku-orange pekoe noma ngisho naseNgilani Breakfast. Itiye yase-Thai iced ingasetshenziswa noma ngaphandle kohlobo oluthile lobisi olwengeziwe - ngokuvamile ubisi oluvuthiwe lisetshenziswa eThailand, kuyilapho eNyakatho Melika ingxenye nengxenye idumile. Ngama-vegans, ubisi lwekakhukhunathi lusebenza kahle. Ngesikhathi ama-mixes we-iced we-iced ehlanganisiwe ebonakala elula ukwenza, uma uzama ukwenza itiye ye-iced kusukela ekuqaleni, uzozibuza ukuthi kungani ungakaze uwenze ngaphambili - kulula kakhulu, futhi uthanda kangcono kakhulu! Kubuye kunempilo kuwe (akukho amakhemikhali, umbala, noma izivikeli). Kuhle kakhulu ukukhonza, futhi ukoma ama-quenching!
Okuzokwenza
- 4 izinkomishi abilayo amanzi
- 2 izikhwama zetiyi (abamnyama njenge-Assam, i-Orange Pekoe, i-Ceylon, noma itiye elilinganayo elimnyama elimnyama)
- 1 i-lime esisha (noma i-lemon efakwe ijusi)
- Ama-clove angu-1-2 (aphelele noma 1 i-cardamom pod ephukile, noma i-anise ye-1-star, noma i-1/8 tsp. Isinamoni noma i-allspice)
- 1/4 kuya 1/3 indebe ushukela (omhlophe, ukunambitha)
- Ukuhlobisa: ukuxuba okuhle kasawoti
- Okuzikhethela: isigamu nengxenye
- Okuzikhethela: ubisi lwe-carnation
- Okuzikhethela: ubisi lwekakhukhunathi ubisi
- Ukuhlobisa: ama-cubes e-ice
- Garnish: tincetu ze-lime (noma i-lemon, fresh)
- Garnish: ama-sprigs of
- i-mint (noma i-basil, fresh)
Indlela Yokwenza
- Bilisa izindebe ezine amanzi embizeni. Engeza itiye elidakiwe noma izikhwama zetiyi. Faka futhi ubilise okungenani imizuzu engu-5-6 ngenkathi ufaka ezinye izithako.
- Cindezela i-lime noma ijusi kalamula bese wengeza usawoti kanye ne-spice oyithandayo. Qhubeka ubilisa amaminithi angu-5.
- Engeza ushukela, kuqala nge-1/4 indebe. Hlanganisa ukuchitha. I-taste-test for sweetness, engeza ushukela owengeziwe (1-2 Tbsp. Ngesikhathi) kuze kufinyelelwe izinga lakho elimnandi elimnandi.
- Uma ususebenzisa izikhwama zetiyi, sebenzisa i-spoon ukuze uwafake ohlangothini lwesitsha ngaphambi kokukhipha ukukhipha itiye okuningi ngangokunokwenzeka. Uma usebenzisa itiye evulekile, unzima njengoba udlulisa itiye ku-jug. Isifriji kuze kubanda.
- Thelela ngaphandle kwezibuko. Uma ungeza ubisi, faka phakathi kuka 2/3 no-3/4 weglasi ngetiye futhi uphelele phezulu ngobisi, ukhilimu noma ubisi lwekakhukhunathi.
- Gcoba izibuko nge-sprigs of mint fresh noma basil sweet. Engeza i-ice uma ufisa. Jabulela !!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 66 |
| Inani lamafutha | 1 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 167 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 2 g |