I-candied bacon topping yenza lezi amazambane ama-sweet baked ayingqayizivele. I-donuts encane enemibala ephuma emanzini futhi enomnandi futhi i-glaze iyamangalisa nje. Sebenzisa isiraphu ebomvu kakhulu kunazo zonke, okunamandla kakhulu ongayithola ukuze uthole ukunambitheka kwayo okujulile. Bhaka ama-donuts we-brunch ekuseni ekuseni noma uwahambise ehhovisi ukuze aphathe osebenza nabo.
I-iresiphi yenza ama-donuts angu-6 ajwayelekile aphekwe ku-pan donut, futhi iphindwe kabili.
Zizwa ukhululekile ukukhipha ibhekoni noma ukuyibuyisela ngekakhukhunathi enambithekile , ama-pecans aqoshiwe , noma enye into yokugaya. Bheka amathiphu angezansi zokupheka zomyalelo wokupheka amazambane we-oven, stovetop ne-Potant Pot.
Okuzokwenza
- Maple Candied Bacon:
- 3 iqoqa ibhekeni
- 1 1/2 wezipuni we-maple isiraphu
- 3 amathisipuni ushukela onsundu
- I-Sweet Potato Donuts:
- 1 inkomishi ufulawa wonke-injongo
- (Ama-ounces amane)
- 1 ithisipuni i-baking powder
- I-3/4 isipuni isinamoni
- 1/4 isipuni isisindo somunwe
- 1/4 ithisipuni ibhaka soda
- 1/4 ithisipuni usawoti
- 1 iqanda elikhulu
- Ubisi lwe-1/2 indebe
- 1/3 inkomishi ushukela obomvu (upakwe)
- 2 wezipuni ibhotela (encibilikile)
- 1 ithisipuni i-vanilla isuswa
- 1/2 indebe ephucuziwe amazambane amahle (cishe 1 ama-potato aphakathi aphakathi)
- I-Maple Glaze:
- 1/4 ibhotela ibhotela
- 1/2 indebe ehlanzekile i-maple isiraphu
- 1 ushukela we-cup confectioners
- 1/2 isipuni i-vanilla ekhishwe
Indlela Yokwenza
I-Maple ne-Brown Sugar Candied Bacon
- Sishisa i-ovini ku-350 F.
- Khombisa ishidi lokubhaka elihlelwe nge-foil bese ubeka ipaki epanini.
- Sika imichilo ye- bacon ngesigamu bese uyihlela emgqeni. Shayela ibhakede ne-1 1/2 wezipuni ze-maple isiraphu bese ufafaza ucezu ngalunye nge-1/2 isipuni leshukela elibomvu.
- Bhaka amabhande e-bacon cishe amaminithi angu-20, ephendukela ngaphesheya. Ishukela nesiraphu ziyowela phansi phansi. Uma uthola ukubhema kakhulu, shintsha isithombe sakho bese uqhubeka ubhaka.
- Vumela i-bacon ipholile bese uyiqeda kahle. Beka eceleni.
I-Sweet Potato Donuts
- Sula ipeni le-donut eli-6 elinompheme wokupheka ongapheli .
- Beka ufulawa, i-powder baking, isinamoni, i-ginger, i-soda nosawoti endishini; bangela ukuhlanganisa nokubeka eceleni.
- Esikhathini sokuxuba, shaza iqanda ngobisi, isigaxa se-1/3 soshukela obomvu, izipuni ezimbili zebhotela elicibilikisiwe, isipuni 1 se-vanilla kanye namazambane ashubile.
- Engeza ingxube ye-ufulawa enxanxanxeni emanzi bese ugxilisa kuze kube yilapho ihlanganiswa.
- Spoon i-batter ibe isikhwama esincane sokugcina isitoreji seplastiki. Sika ucezu oluncane lwekhoneni elilodwa bese uphawula ibhethri emigodini ye-pan enikeziwe. Ungayipunikela epanini, kepha ukudonsa kuyinkimbinkimbi encane.
- Bhaka ama-donuts cishe amaminithi angu-10, noma aze abuyele lapho ethintwa ngomunwe.
- Epholile epanini emanzini amaminithi angu-10.
I-Maple Glaze
- Okwamanje, yenza i-glaze. Hlanganisa indebe ye-1/4 yebhotela ne-1/2 indebe yesiraphu ye-maple epanini elingaphansi kokushisa okuphakathi. Ukushisa kuze kube yilapho ibhotela liqhekekile; hlanganisa kahle. Phakamisa ushukela we-confectioners bese uyigxilisa engxenyeni ye-glaze kanye ne-1/2 isipuni se-vanilla. Hlanganisa kuze kuhlanganiswe kahle. Vumela ingxube ipholile kancane.
- Ukusebenza nge-donut eyodwa ngesikhathi, usakaze i-glaze efudumele phezu kwama-donuts bese ufafaza ubhekeni oqoshiwe.
- Vumela ama-donuts eme kuze kufike i-glaze.
Indlela Yokupheka Amazambane Amazambane
- Ukubhaka: Hlaza amazambane angenasiphakamiso futhi uthinte ngemfoloko ezindaweni eziningana. Beka amazambane e-baking sheet ehlanganiswe ne-foil. Bhaka kuhhavini engu-400 F esheshisiwe ngaphambi kwemizuzu engaba ngu-45 kuya kwehora elingu-1.
- Okubilisiwe: Hlaza noma ubheke amazambane amazambane bese uthatha iziqu. Beka amazambane epanini bese umboza ngamanzi. Letha emathunjini bese upheka cishe imizuzu engama-25, noma kuze kube yilapho unethenda.
- Ibhodlela le-Instant: Hlabalala amazambane ama-sweet amancane futhi uphonsa ezindaweni eziningana ngemfoloko. Beka wonke amazambane emgodini obomvu bese ungeza izindebe zamanzi 1 1/2 ebhodweni. Vala futhi ulungise ukuphuma ukuze "ufakwe uphawu". Hlela kumuntu, ukucindezela okukhulu, uphinde upheke imizuzu engu-18. Vumela umusi ukhululeke ngokwemvelo imizuzu engaba ngu-20.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 529 |
| Inani lamafutha | 21 g |
| I-Fat egcwele | 10 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 190 mg |
| I-sodium | 585 mg |
| Ama-carbohydrate | 77 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 10 g |