Lokhu kuyinto enhle, elula yengulube yokugcoba isobho noma isikhala sokusikeka okukhulu kwenyama (kuhle kakhulu enkukhu!). Uma ungadingi lokhu, nqamula iresiphi phansi ngesigamu.
Okuzokwenza
- 1 gallon / 3.8 amalitha apula cider uviniga
- I-quart 1/900 mL i-Worcestershire sauce
- 10 oz //300 mL lemon (ijusi)
- 3 tbsp./45 mL pepper omnyama
Indlela Yokwenza
1. Hlanganisa zonke izithako ebhodweni elikhulu futhi ulethe emathunjini amanzi ngamaminithi angu-10. Leli sauce elidala, eliyiqiniso laseSouth Style, elihle kakhulu enkukhu nasezincweni ezinkulu zengulube (i-Boston butt, amahlombe, ama-hams, i-hog yonke, i-porchi roasts, njll).
2. Inyama kufanele iphekwe phezu komlilo ophansi (215 kuya ku-225 degrees F) futhi inambithe yonke imizuzu engu-20 kuya kwezingu-30 (hhayi ngesikhathi sokugcina yezinhlamvu ezinkulu).
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 4 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 41 mg |
| Ama-carbohydrate | 1 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |