I-recipe ye-Marzipan eyenzile

Le marzipan eyenziwe yikhiqiza enhle kakhulu ye-marzipan ehlangana ndawonye masinyane futhi isebenzisa izithako ezintathu kuphela! Lokhu kungenye yezindlela engizithandayo ze-marzipan-sizithanda ngoba zinobuciko obuhle obuhle futhi bukhanyisa ukunambitheka kwe-almond. Uma ufuna ukuthuthukisa ukunambitheka kwe-almond, engeza i-1 / 2-1 tsp. we-almond extract ukunambitha.

Inothi kuma- marzipan izithako : ukunamathiswa kwama-almond kuyatholakala ezitolo eziningi ezinkulu zokudla. Uzothola esiteji sokubhaka, esithengiswa ku-7-oz. amashubhu, noma ngezinye izikhathi amathini. Uma ungeke ukwazi ukuthola i-almond i-paste, ungasebenzisa futhi le recipe yokunamathisela i-almond ukuze wenze ngokwakho. Uma amaqanda amhlophe amaqanda ayakhathazeka, sebenzisa abamhlophe bamaqanda angaphasiwe.

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa ama-almond amaqabunga ngamaqabunga amancane, bese ubeka umquba we-alimondi esitsheni se-mix mixer enkulu.
  2. Engeza ushukela oluyimpuphu esitsheni sokuxuba bese uwaxuba ndawonye ngejubane eliphansi ne-attachment ye-paddle kuze kube khona ukunamathiswa kwe-alimondi esehlile futhi konke kunomsebenzi omuhle, ukuthungwa kwesihlabathi.
  3. Ngomxube ogijima phansi, kancane kancane wengeze abamhlophe beqanda kuze kube yilapho konke kuhlangana ebhola ku-mixer. Ungathola ukuthi awudingi ukwengeza wonke amaqanda amaqanda.
  1. Uma nje i-marzipan ikhiphe ibhola, yikhiphe ngaphandle kwe-mixer, uthule indawo yokusebenzela nge ushukela oluyimpuphu, bese uguqa i-marzipan kuze kube yilapho ibhebhezele ngokuphelele futhi inobunandi obuhle, obubukeka kahle.
  2. Ungasebenzisa i-marzipan ngokushesha, noma uyihlanganise ukuze usebenzise kamuva. Ukuze uyigcine, yibophe ngokuqinile ngopula epulasitiki bese uyibeka esikhwameni seplastiki esiphambanweni. I-Marzipan izogcina izinyanga ezingu-3 esiqandisini noma izinyanga ezingu-6 efrijini. Qinisekisa ukuletha i-marzipan ekamelweni lokushisa ngaphambi kokuyisebenzisa.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 150
Inani lamafutha 5 g
I-Fat egcwele 0 g
I-Fat Unsaturated 3 g
I-cholesterol 0 mg
I-sodium 19 mg
Ama-carbohydrate 24 g
I-Fiber Dietary 1 g
Amaphrotheni 3 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)