I-recipe ye-Saltine Toffee elula idinga izithako ezinhlanu nje zokwenza i-candy enhle kakhulu. Kufanele ukwenze ukunambitha ukuze ukholwe! Ubani owayengacabanga ukuthi abaculi be-saline bazosebenza kahle kakhulu futhi kulesi siphunga esiphundu se- toffee esigcwele i- sugar brown ne-chocolate flavour? Ungenza futhi ngokwakho ngokungeza ezinye amantongomane noma izithelo ezomisiwe phezulu, noma ama-swirls we-chocolate emhlophe noma ubisi.
Okuzokwenza
- Ama-crackers angu-50 (avela ku-1.5 ama-crackers)
- Ama-ounces ama-4 (induku eyodwa) ibhotela
- Ama-ounces angu-7.5 (1 indebe) egcwele ishukela elibomvu
- Ama-ounces angu-12 (2 izindebe)
- I-1/2 indebe yamanoni anosawoti, aqoshiwe amaqanda
Indlela Yokwenza
- Lungisa i-ovini ku-350 F. Lungisa iphepha lokubhaka lika-11x17-intshi ngokulifaka ngesikhumba se-aluminium bese usishayela ucwecwe nge-spray yokupheka.
- Hlela abakwa-crackers kwisendlalelo esisodwa ebhodini lokubhaka ukuze kungabikho izikhala ezingenalutho phakathi kwazo. Ziqhekeze zibe yizicucu uma kudingeka ukuze ugcwalise zonke izikhala.
- Beka ibhotela noshukela omntsheni epanini elincane elingaphakathi nokushisa okuphakathi. Gcoba ngenkathi ibhotela liqubuka, bese uletha ingxube emathunjini ahambayo. Uma ushisa, gcoba ngokucophelela inhlanganisela ye-ushukela-bhotela phezu kwababhiqiza ebhodini lokubhaka endaweni engqimba, uzama ukumboza iningi labalandeli be-crackers. Uma ulahlekelwa amanye amabala, ungakhathazeki ngokuthi i-toffee izosakazwa kuhhavini.
- Faka ama-crackers ama-toffee ku-350 F ngamaminithi angu-5, kuze kube yilapho i-toffee igubha yonke indawo. Susa ngokucophelela i-pan kusuka kuhhavini bese uvumela ukupholisa ngomzuzu owodwa.
- Fafaza i-chips ye-chocolate phezulu kwe-toffee eshisayo, futhi uvumele ukuba bahlale ngomzuzu owodwa ukuze bancishise futhi bancibilike. Uma usuletshiwe, sebenzisa i-spatula noma ummese owenziwe phansi ukuze usakaze ushokoledi ocibilikile phezu kwendawo yonke ye-toffee engqimba. Ngenkathi ushokoledi usesemanzi, ufafaze phezulu ngezinhlayiya eziqoshiwe.
- Frikanisa i-pan ukuze ubeke i-toffee ne-tshokoleti cishe imizuzu engama-30. Once usethe, uthathe izingcezu ezincane futhi ujabulele! Gcina i-toffee enosawoti esitsheni esingazimele kuze kube ngesonto.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 385 |
| Inani lamafutha | 19 g |
| I-Fat egcwele | 10 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 16 mg |
| I-sodium | 304 mg |
| Ama-carbohydrate | 47 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 6 g |