Uma uthanda umqondo we-blondies, kodwa thola amakhukhi wangempela we-bar, ama-rhubarb blondies angama-strawberry! Zinezo zonke izinhlobo ze-gooey, i-butterscotchy okumnandi ye-blondie ejwayelekile, kanye nebhonasi ye-jammy ukunambitheka kwamajikijolo amasha ne-rhubarb, eyenza umsebenzi omangalisayo wokusika ubumnandi. Hlanganisa imishayo efudumele ene-ayisila ayisikhilimu noma ukhilimu ophehliweyo we-dessert ehlobo ehlotshisiwe, noma ubakhonze ngekhofi noma itiye ukuze uthole i-pick-me-up ntambama.
Amathiphu wokutholwa:
- Ngesinye isikhathi iRhubarb ithengiswa ngamaqabunga-noma okungenani izingxenye zazo-isanamathele emanzini. Kodwa ngenkathi iziqu ziphephile ngokuphelele ukudla, amaqabunga azikho , njengoba aqukethe ubuningi be-oxalic acid. Cima bese ulahla ukuphela kweqabunga lesiqu, futhi ulungile ukuhamba.
- Uma ungeke uthole i-rhubarb entsha noma ama-strawberries (noma uma uthola isifiso salezi zimbongolo), ungasebenzisa izithelo ezifriziwe esikhundleni salokho. Qinisekisa ukuthi uthenga izithelo ezingenayo izithelo, njengoba sekukhona kakade ushukela oluningi ku-iresiphi. Ungakwazi ukusika amajikijolo kanye ne-rhubarb ngenkathi usaqhwa, kodwa uma beqala ukuthunga futhi kubonakala sengathi bekhulula amanzi amaningi, badle isithelo ngaphambi kokungezelele ku-batter blondie. Uma ukhetha amajikijolo afriziwe ne-rhubarb esikhundleni se-fresh, isikhathi sokupheka singase sibe sekupheleni kwebanga, futhi / noma i-blondies ingaba yinto encane kakhulu, kodwa izoba isiphundu!
Isimo sokususa: Ubisi
Okuzokwenza
- 1 1/4 izinkomishi yonke ufulawa wenjongo
- 1/2 isipuni ukupheka powder
- 1/4 ithisipuni elwandle elihle noma usawoti ka-kosher
- 1 indebe igcwele ushukela omnyama omnyama
- I-1/2 indebe (induku eyodwa) ibhotela elingenalutho, liyoncibilika
- 1 iqanda elikhulu
- 2 amathisipuni ahlanzekile vanilla akhiphe
- I-3/4 indebe ye-strawberry eqoshiwe, uthathe ama-dice angu-1/4-intshi (kusukela emajikijolo angaba ngu-6 kuya ku-8)
- 1/2 indebe ye-rhubarb, uthathe idayisi ka-1/4-intshi (kusuka kumaphethini angaba ngu-2 ukuya ku-3)
Indlela Yokwenza
- Preheat ovini kuya 350 Fahrenheit. Khipha kancane i-pan yokubhaka i-intshi engu-8.
- Esigodini esikhulu, hlanganisa ndawonye ufulawa, i-powder baking, nosawoti. Beka eceleni.
- Esigodini esikhulu, hlanganisa ndawonye ushukela obomvu nebhotela elicibilikile kuze kube yilapho uxubene kahle. Hlanganisa emaqanda ne-vanilla. Engeza ingxube ye-ufulawa izithako ezimanzi, uhlanganise kuze kube yilapho ibhethri ihlangene kahle, futhi akukho ukufakwa kwe-streaks kafulawa. Faka ama-strawberries aqoshiwe ne-rhubarb.
- Dlulisa ibhetri epanini elilungiselelwe, bese ubhebhezela phezulu nge-spatula. Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-35 kuya kwezingu-45, noma kuze kubekwe i-blondies, futhi umhloli ofakwe phakathi nendawo uphuma ohlanzekile, noma cishe (i-blondies ingase ihambe kancane).
- Beka emgqeni wocingo ukuze uphole ngaphambi kokusika zibe izigca.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 208 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 96 mg |
| I-sodium | 222 mg |
| Ama-carbohydrate | 25 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 3 g |