Uma ufuna ama-dessert aphuziwe ngamathambo ahlukile, ngaphandle kwe-pie ejwayelekile ye-pumpkin, hlola lekhekhe le-lava le-Spicy Lava. Leli cala elibi kakhulu lenziwa ngama-pecans, ama-cream e-glaze, kanye ne-caramel sauce ukuze enze ngaphezulu kokuhle.
Le recipe idinga i-pan bundtlette pan ye-6 ukwenza amakhekhe ngamanye.
Okuzokwenza
- AmaPecans aseSugared:
- 1 amaqanda amhlophe
- 1 1/2 ithisipuni yamanzi
- 1/2 indebe ushukela
- 1/2 isipuni usawoti
- 3/4 isipuni sinamoni
- 1/2 i-pound yama-pecans (ama-halves)
- Ngokuba Ikhekhe Lamaqanda Lava I-Dry Izithako:
- 3 izinkomishi
- ufulawa
- 2 izinkomishi ushukela
- 2 amathisipuni opheka powder
- 2 amathisipuni ukupheka soda
- 1 ithisipuni usawoti
- 1 1/2 amathisipuni isinamoni
- 1/2 ithisipuni allspice
- 1/2 ithisipuni nutmeg
- 1/2 i-ginger ginger
- I-Ingredients Yamanzi E-Lava I-Pumpkin
- Amaqanda amane
- 1 inkomishi ibhotela (encibilikile futhi selehlile, noma 1 inkomishi amafutha yemifino)
- 1 ingaba ithanga (eliqinile eligcwele, noma ama-ounces angu-15 ahlanzekile ahlanzekile)
- I-Glaze ye-Cream Cheese:
- 4 ama-ounces ayisikhiliki (ukushisa kwamakamelo)
- 1/2 inkomishi ushukela oluyimpuphu
- 1 ithisipuni i-vanilla isuswa
- Ubisi obisi-3 kuya ku-4 ubisi
- I-Sauce yeCaramel:
- 1/2 ibhotela ibhotela
- 1 inkomishi
- ushukela omnyama
- 1 indebe enzima
- ukhilimu
Indlela Yokwenza
Okokuqala, Yenza ama-Pecans ahluphekile:
- Hlangisa i-oven ukuya kuma-degrees angu-300.
- Ngefoloko, shaya iqanda elimhlophe namanzi.
- Hlanganisa usawoti, isinamoni, noshukela esikhwameni sepulasitiki esivuselelekayo.
- Faka ama-pecans engxenyeni yeqanda. Susa nge-spoon slotted ukukhipha umswakama owengeziwe.
- Beka esikhwameni bese uthumela. Bhaka imizuzu engama-30 kuya kwezingu-45, epanini elinamapulangwe, eholele njalo ngemizuzu engu-15. Beka eceleni.
Okulandelayo, Yenza Ikhekhe Lava Le-Pumpkin:
- Hlangisa i-oven ukuya kuma-degrees ama-350 F. I-grease nofulawa 6 indebe ye-Bundtlette cake.
- Esikhathini esikhulu esine-whisk yocingo, hlanganisa izithako ezomile.
- Ngesitsha esincane, hlanganisa izithako ezimanzi. Yenza isibhamu kuze kuhlanganiswe.
- Engeza izithako ezimanzi ukuze zome izithako. Hlanganisa uze nje uhlangane.
- Faka isipuni ku-6-indebe ye-Bundtlette pan.
- Bhaka amaqebelengwane e-Pumpkin Lava amaminithi angu-20 kuya kwangu-30.
- Kulungile epanini nge-wire rack imizuzu engu-10. Susa amaqebelengwane ama-lava e-pan bese uqedela ukupholisa ngokugwedla.
Ngesikhathi amaqebelengwane ewabhaka enza i-Cream Glaze:
- Beat cream ukhilimu kuze kube mnandi kakhulu.
- Beat in ushukela oluyimpuphu. Faka ku-vanilla. Engeza ubisi lwezipuni ezingu-3. Hlanganisa ngokuphelele.
- Engeza ubisi obuningi ukuze uthole ukuvumelana okufisa ukugubha.
Ekugcineni, Yenza isoso seCaramel:
- Hlaza ibhotela esitokisini esinzima.
- Engeza ushukela bese ugxuma phezu kokushisa okuphansi kuze kuphele.
- Khulisa ukushisa bese ubilise imizuzu emithathu.
- Susa ekushiseni futhi lapho amabhuloki ehla, gxuma ekhilimu. Yenza izinkomishi ezingu-1-1 / 2.
Ukukhonza:
- Gcoba umsizi we-caramel epulangwe.
- Beka enye ye-Pumpkin Lava Cake phezulu kwe-sauce.
- I-glazzle elandelayo kanye / noma i-spoon Gream Cheese Glaze futhi ijikeleze phezulu kwekhekhe. Vumela ukugijima phansi. Shayela i-caramel encane ngaphezu kwe-glaze.
- Beka ama-microwave nokushisa imizuzwana engu-15 kuya kwezingu-20, kuye ngokuthi i-microwave wattage.
- Nciphisa ama-pecans azongelayo epulatifomu elizungeze futhi phezulu kwekhekhe ngaphambi nje kokukhonza.
Amathrekhi we-Recipe
- Ukuze ulondoloze isikhathi, ungenza ama-pecans, amaqebelengwane, i-glaze ne-caramel sauce ekuqaleni kosuku.