I-cheesecake ecebile ine-flavour ene-spiced ye-ithanga yamathanga egijima kuyo yonke indawo, futhi kwakungeke kube lula ukwenza. Sebenzisa ithanga elisha lokugcoba noma ithanga elisemathinini.
Uma ungafuni ukukhathazeka nge- panformform pan , vele sebenzisa i- graham cracker crusts eyenziwe ngaphambili ukuze uthole ama-pies amabili we-cheesecake esikhundleni salinye. Imiyalo ifakiwe kuzo zombili izindlela.
Okuzokwenza
- Ngokuba i-Crust:
- Izindebe ezimbili ze-gingersnaps (ezichotshoziwe kahle)
- 1/2 indebe pecans (eqoshiwe)
- Ibhotela lezipuni eziyi-6 (noma i-margarine, 3/4 yenduku, incibilikisiwe)
- Ukugcwalisa:
- Amaphakheji angu-8-ounce
- ukhilimu ushizi (wethulisiwe)
- 1 inkomishi yeshukela (ukusetshenziswa okuhlukene)
- 1 ithisipuni
- i-vanilla ithole
- Amaqanda amakhulu amathathu (ekamelweni lokushisa)
- 1 inkomishi
- ithanga (ukuxuba, hhayi ithanga lokupayi,
- noma 1 inkomishi ephekiwe okuphekiwe)
- 1 ithisipuni
- isinamoni (umhlabathi)
- 1/4 isipuni
- i-nutmeg (umhlabathi)
- 1/8 ithisipuni ama-clove (umhlabathi)
Indlela Yokwenza
- Hlangisa i-oven ukuya ku-325 F (300 F for pan pan-springform) bese ubeka i-oven rack maphakathi ne-ovini.
- Nge-Crust (bheka Amanothi angezansi ukuze ukhonte inkokhelo yokuzikhethela): Hlanganisa ama-crumbs, ama-pecans, ne-bhotela; cindezela phansi bese u-2 amasentimitha phezulu ohlangothini lwepanformform pan pan.
- Ukugcwalisa i-Cheesecake: Ukusebenzisa i-mixer kagesi ngejubane eliphakathi, hlanganisa ukhilimu ushizi, inkomishi ye-3/4 yeshukela, ne-vanilla kuze kuhlangane kahle.
- Ngejubane eliphansi, engeza amaqanda ngesikhathi esisodwa, ukuxuba isikhathi ngasinye kuze kube yilapho kuhlanganisiwe. Susa izindebe ezingu-1/2 ze-batter ethafeni eceleni.
- Ku-batter esele esele, engeza ushukela we-1/4 wekomishi, ithanga, isinamoni, izitho zomzimba, nama-clove. Ukusebenzisa i-spoon enkulu, gxuma ukuhlanganisa.
- Thela i-1/2 ye-batter ye-ithrekhi phezu kwe-crust epanini le-springform. Faka isipuni 1/2 se- batter ngokugqamile.
- Phinda kuze kube yilapho yonke ibhetter isetshenziswa. Ukusebenzisa ummese omude wamabhotela, ngobumnene uphenduka kuzo zonke izingqimba ze-cheesecake batter ngaphandle kokuphazamisa u-crust ukuze ufeze umphumela we-marbled.
- Bhaka ngamaminithi angu-55 noma kuze kufike isikhungo. Ungadli. Sebenzisa ummese omncane emaphethelweni epanethi ukuze ukhulule isikhumba. Cool ngokuphelele on wire rack.
- Susa i-pan yangaphandle nefriji okungenani amahora angu-4, mhlawumbe ngobusuku bonke, ngaphambi kokukhonza.
Amanothi okuKhukhuka kwePiyard okukhethwa kukho : Uma ungafuni ukukhathazeka nge-panformform pan, uthenge noma wenze ama-cocker cracker noma ama-gingersnap pie crust amabili. Yeqa i-crust ingxenye yeresiphi ngenhla bese uqhubekele ekugcwaliseni. Hlukanisa kokubili ukugcwalisa okulinganayo phakathi kwamagobolondo amancane okugaya amapayipi noma sebenzisa iziyalezo ezifanayo zokukhuphuka okukhulu nokuhamba. Bhaka ku-325 F cishe imizuzu engama-40 ukuze uthole ama-crusts amancane nemaminithi angu-45 kuya kwangu-50 enkulu.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 393 |
| Inani lamafutha | 31 g |
| I-Fat egcwele | 16 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 148 mg |
| I-sodium | 210 mg |
| Ama-carbohydrate | 25 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 7 g |