Lesi sigcwaliso sesithelo sihle kunoma yiluphi uhlobo lwe-dumpling egcwele noma i-crepe efana nalesniki , pierogi , ne- uszka .
Okuzokwenza
- Ukugcwalisa:
- 1/2 indebe ushukela
- 1/4 isipuni sinamoni
- 1 isipuni 1 lemon eliqoshiwe
- Okukhethwa kukho: ilamula
- zest
- Amakhilogremu angu-1/4 ahlanziwe, aphethwe ama-blueberries
- Ngesikhumba:
- I-Pierogi Dough Recipe
- I-Nalesniki Recipe
Indlela Yokwenza
- Esikhathini esikhulu samapuphu, hlanganisa ushukela, isinamoni, i-lemon zest (uma usebenzisa), nama-blueberries. Toss bese ubeka phezu kokushisa okuphakathi. Vumela ukuthi ifike emathunjini, ukunciphisa ukushisa nokumisa imizuzu emibili. Susa ekushiseni. Vumela ukupholisa ngokuphelele.
- Uma ugcwalisa i-pierogi, sebenzisa i-spoon slotted ukubeka ama-blueberries angu-3 kuya kwangu-4 kusiqephu ngasinye se-pierogi. Sebenzisa amajikijolo amaningi we-nalesniki. Sebenzisa i-sauce egodliwe ukuhlobisa amadombolo aphekwe, aphekiwe noma ama-crepes.
- Uma wenza i-pierogi, lungisa iresiphi ye-Georgia's Pierogi Dough . Usebenzisa i-cookie engu-1/2-intshi yama-cookie, landela lezi zinyathelo ukuze uqoqe , uthathe, ugcwalise uphinde upheke i-pierogi .
- Uma wenza i-nalesniki, sebenzisa iresiphi ngenhla futhi ulandele lezi zinyathelo ezihamba ngezinyathelo zokwenza ama-crepe .