I-English Trifle yi-pudding ye-quintessential eye yabamba amatafula aseBrithani iminyaka engaphezu kwamakhulu amane. I-desserty ekhangayo, ebonakalayo, ecebile, i-dessert ecebile ilula nje. Kukhona ukuhluka okungafani kakhulu ku-iresiphi yendabuko; abanye bazoziqhayisa i-jelly ku-trifle yabo, abanye hhayi; izithelo kufanele zibe nakho kwabanye, kwabanye, akukho ndlela. Lona iresiphi yami kanye neyodwa engiyenzile iminyaka eminingi.
Empeleni i-trifle idinga isiponji (egameni labantu abadala) ku-sherry, ungqimba olukhulu lwe-custard egciniwe kanye nengqimba ejulile ye-ayisikhilimu ehlutshiwe. Okunye konke okuphathelene nokuthandayo.
Iresiphi yami eyintandokazi ethandwayo yenziwa nge-jelly njengoba ikhangisa nakakhulu izingane kodwa uma kunjalo, shiya i-sherry. Uma ukhetha i-trifle ngaphandle kwe-jelly, vele ulahle futhi uqhubeke ngaphandle, lokhu kuzokwenza ngokushesha ngoba ngeke kudinga ukubeka efrijini.
Ukhetha, konke kuyamnandi.
Okuzokwenza
- 6 oz. / 160g. Madeira,
- isiponji noma ikhekhe lesisindo (u-halved futhi uthathe iziqephu ezinzima)
- noma
- 6 oz. / 160g. ipakethe ihlwitha izipanji, noma iminwe yesiponji
- 3 wezipuni sweet Sherry
- ½ indebe / 135g i-jelly block eyenziwe ku-1 pint / 570 ml (bona inothi elingezansi)
- 10 oz. / 300 g. ama-strawberries amasha noma ama-raspberries, noma amaqhwa (ahlanjululwe)
- 2 izinkomishi / 500 ml. obukhulu
- ukugcinwa kwesikhumba noma okusemathinini
- 2 izinkomishi / 500 ml.
- ukushaya ukhilimu ( ngokushaywa ngesibhamu)
Indlela Yokwenza
I-trifle ingenziwa endizeni eyodwa enkulu yeglasi noma emagalazini
- Khombisa phansi kwesitsha noma izibuko ngezingcezu zekhekhe noma izipanji ezincane. Fafaza nge-sherry bese ushiya ukuze uhlalise imizuzu engu-5.
- Uma usebenzisa ama-strawberries amasha , qhafaza kancane (gcina ambalwa ukuhlobisa), uma usebenzisa ikhefu langaphambili elifriziwe. Uma kungenjalo, beka isithelo ngokulinganayo phezu kwekhekhe. Cindezela kancane kancane ngemfoloko ukukhulula ama-juice.
- Thela phezu kwe-jelly liquid ukuqinisekisa ukuthi ihlanganisa isiponji. Beka isidlo esiqandisini bese ushiya kuze kubekwe i-jelly.
- Uma usethe, i-spoon phezu kwe-custard, futhi futhi endaweni engqimba.
- Okokugcina, uqedile ngobuningi obukhulu bekhilimu ophuziwe noma owenziwe ngebheyili usebenzisa isikhwama sokudonsa.
- Ukuhlobisa nge-strawberry tincetu noma ama-raspberries no-toasted, flaked, ama-alimondi uma usebenzisa. Thumela i-sherry uma ukhonza ezinganeni.
Amanothi ekwenzeni i-British Jelly
I-Jelly e-UK yi-Jello. I-jelly ingathengwa kwifomu yethebhulethi futhi yenziwe ngokulandela imiyalelo yepakethe. I-slag 135g izokwenza i-1 pint (570 ml) ye-jelly yamanzi. Faka i-jelly slab ngaphakathi kwendwangu e-microwable, ikhava ngam 100ml amanzi abandayo nokushisa ngeminithi elingu-750 watt microwave. Hlanganisa kahle bese wenza u-1 pint (570 ml) ngamanzi abandayo bese usebenzisa iresiphi njengenhla.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 265 |
| Inani lamafutha | 7 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 92 mg |
| I-sodium | 184 mg |
| Ama-carbohydrate | 30 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 21 g |