NgesiGreki: παξιμαδάκια, ebizwa nge-pahk-see-mah-THAHK-yah
Akudingeki ukuba udonse lezi cookies ezenziwe kabili kabili ekhofi, itiye noma ubisi, kodwa ziphelele. I-iresiphi yiningi kakhulu, futhi ihlala kahle, kodwa ukwenza kancane, mane nje uhlukanise iresiphi. Ngenxa yokuthi aziqukethe ibhotela noma amaqanda, angagcinwa ezinkalweni zamaplastiki ezingenayo umoya (hhayi eziqandisini) ezinyangeni eziningana futhi efriziwe ngesitoreji eside. Ukuba nabangane ngaphezu kwekhofi? Khonza isiko lesiGreki - paximathakia - kodwa "i- biscotti " kungenzeka kube lula ukusho.
Okuzokwenza
- 1 inkomishi yokugcoba
- imbewu yesesame (umhlabathi)
- 2 izinkomishi ijusi orange (fresh, strained)
- 3 izinkomishi amafutha omnqumo
- Ijusi lama-lemons amabili aphakathi
- Ikhasi elivuthiwe elilodwa lemon
- 1 1/2 izinkomishi ushukela
- 1 ithisipuni umhlabathi sinamoni
- 3 wezipuni ukupheka powder
- 1 ithisipuni yokupheka soda
- Amanzi 1 indebe (isivivi)
- 18 izinkomishi ufulawa (yonke inhloso)
Indlela Yokwenza
Izithako zezinkwa:
- Sula i-soda yokubhaka ku-juice e-orange.
- Esikhathini sokuxuba, hlanganisa amafutha omnqumo, isinamoni, i-orange nelamula kalamula nge-baking soda, ikhasi elibiziwe, amanzi, kanye nembewu yesame.
- Beat on medium-high imizuzu emihlanu kuze kuhlangene ngokuphelele futhi amafutha kanye namanzi ayahlukanisi. (Uma kuhlanganiswa ngesandla, sebenzisa i-whisk bese ushaya uze uhlanganiswe ngokuphelele.)
- Ngesitsha esihlukile, hlanganisa ndawonye izinkomishi eziyi-16 (u-4.4 amakhilogremu) kafulawa noshukela ne-baking powder.
- Engeza ingxube eyomile eketsheni kancane kancane, usebenzisa izingwegwe zenhlama noma isipuni sokhuni.
- Gcoba izandla ezitsheni kuze kube yilapho inhlama ibamba ndawonye bese uvula phezu kwendawo ephihliwe. Hamba kahle imizuzu engu-10, wengeze ufulawa obuningi njengoba kudingeka, kuze kube inhlama ibushelelezi futhi ithambile. (Inhlama izoba mncane futhi i-oilier kunezinye izinhlama zekhukhi.)
- Hlukana inhlama ibe izingxenye ezingu-8 ukwenza izinkwa ezingu-8 ezincane.
Hlangisa i-oven ku-390F (200C).
Isinkwa ngasinye:
- Hlanganisa inhlama kuze kube yilapho isibindi (ukubamba ndawonye ngokuqinile), ukuyenza ibe yindlela yokudla.
- Gcoba umhlanganiso ndawonye, bese uwenza ube isinkwa esingaba ngu-intshi angu-14 ubude futhi u-1/2 kuya ku-3/4 ubude obukhulu.
- Beka uhlangothi lwezingcingo phansi.
- Ukusebenzisa ummese ophuziwe (ongafakiwe), faka isinkwa cishe yonke indlela ungene ku-1/2 kuya ku-3/4 "tincetu (bona isithombe ).
- Beka izinkwa ngeshidi elibi kakhulu (noma non-stick) ishidi noma i-baking pan. Bhaka imizuzu engu-15 ku-390F (200C) 3-4 amasentimitha ngaphezulu kwe-ovini. Izansi kufanele zibe zegolide futhi phezulu kufanele kube nje ukuqala ukugqamile.
- Susa izinkwa ezivela kuhhavini bese uthatha yonke indlela ngokusebenzisa lezi zingcezu. Vumela ukupholisa ngokuphelele.
- Hlangisa i-ovini ukuya ku-200-210F (cishe u-100C).
- Uma uhlile kahle, faka zonke izicucu eziqondile e-oiled noma e-non-stick yokubhaka noma i-pan yokugcoba. Bhaka ku-200-210F (100C) amahora angu-1 ukuya kwangu-2 kuze kube yile.
Amathiphu:
- Ukuze ukhiqize imbewu ye-sesame, faka ungqimba owodwa kwi-cookie ye-cookie engekho yamatheni noma i-pan yokubhaka bese ugosa imizuzu engaba ngu-10 ku-400 ° F.
- Ukuze ugayile imbewu ye-sesame ehlutshiwe, sebenzisa i-mixer / chopper encane, i-grinder ye-grinder, noma i-pestle.
- Ngenxa yokuthi i-paximathakia yenziwa ngaphandle kwamaqanda nebhotela, ingagcinwa izinyanga ezimbalwa ezingxenyeni zepulasitiki ezingenawo umoya futhi ingahle iqhwa. Vumela ukupholisa ngokuphelele ngaphambi kokugcina.
Okunye okunye: I-Orange Raisin Paximathakia Thumela imbewu ye-sesame noshukela, bese ufaka 1 inkomishi ye-currants emnyama noma omisiwe omnyama abamnyama.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 67 |
| Inani lamafutha | 6 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 0 mg |
| I-sodium | 48 mg |
| Ama-carbohydrate | 3 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |