Ngiyathanda amaqebelengwane angama-one ngoba ayashesha ukwenza neqhwa. Lelikhekhe liphelele ngehora lesontosonto, noma libheke umngane, umakhelwane omusha, noma u-potluck.
Okuzokwenza
- 2 izinkomishi ezimbili
- ufulawa wekhekhe
- 2 amathisipuni opheka powder
- 1/2 isipuni usawoti
- I-ounces ibhotela (okungavumelekile, izinga lokushisa kwamakamelo)
- 1/2 indebe ushukela obushukela (upakishwe)
- 3/4 indebe ushukela (granulated)
- Amaqanda ama-5 amakhulu
- Ubisi lwamakhekhe we-1/2 (ohlukaniswe)
- 1 ithisipuni i-vanilla
- 1/4 isipuni esikhipha i-almond (noma i-1/2 isipuni i-vanilla eyengeziwe)
- Ukuqhaqhaza kweShokolethi:
- 3 izinkomishi ushukela confectioners '
- 1/2 inkomishi i-cocoa engenamvubelo
- I-ounces ibhotela ((amapuniko ayisishiyagalombili, izinga lokushisa ekamelweni)
- 1 ithisipuni i-vanilla
- Ubisi obisi-4 kuya ku-5 ubisi,
- ubisi nengxenye nengxenye noma ubisi
Indlela Yokwenza
1. Ukushisa kwehhavini kuya ku-350 °. Gcoba uphinde ufulale i-pan yokupaka i-9x13x2-intshi noma uphefa nge-baking spray.
2. Hlaziya ufulawa wekhekhe, i-powder baking, nosawoti zibe esitsheni; beka eceleni.
3. Beat ibhotela ngeshukela ensundu kanye ushukela granulated kuze creamy. Beat in amaqanda, esisodwa ngesikhathi, ukushaya emva ngamunye ukufaka. Kancane kancane ushaye cishe u-1/3 womxube wefulawa ne-1/4 indebe yobisi. Phinda ngomunye u-1/3 womxube wefulawa ne-1/4 indebe yobisi esele.
Beat in the mix ufulawa mix, 1 ithisipuni vanilla, kanye 1/4 isipuni ukukhishwa almond. Sakaza epanini eliyilungisiwe bese ubhaka amahora angu-25 kuya kwangu-30.
4. Phuza epanini emgqeni wamaminithi angu-10. Khipha izinhlangothi zekhekhe. ukumboza phezulu kwekhekhe ngephepha lesikhumba noma ephepheni. Beka i-rack noma i-cake plate phezu kwepani bese uphenduka ngokucophelela ukuze ikhekhe selihlezi ephepheni lesikhumba futhi lihle; susa i-pan. Vumela ukupholisa ngokuphelele bese uqhwala phezulu.
Ukushisa
1. Phakamisa ushukela we-confectioners ne-cocoa kwisitsha; beka eceleni.
2. Esikhathini sokuxuba ne mixer kagesi, ukhilimu ibhotela; shaya ku-vanilla. Kancane kancane ushaye ushukela ne-cocoa kanye nezipuni ezintathu zobisi. Engeza ubisi obuthe xaxa, njengoba kudingekile ukwenza ukwanda kube lula kakhulu.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 397 |
| Inani lamafutha | 21 g |
| I-Fat egcwele | 12 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 104 mg |
| I-sodium | 219 mg |
| Ama-carbohydrate | 50 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 4 g |