Le recipe ye-Hungarian Chicken Paprikash - paprikas csirke - isuka kumama waseChicago umkhwenyana uGale Gand, u-Myrna Grossman Gand, owazuzuza kumama wakhe waseHungary, u-Elsie Grossman.
Abanye bazizwa ukuthi lokhu kuyi-paprikash "eyiqiniso" ngoba ayinayo i-pepper eluhlaza futhi isetshenziswa phezu kwelayisi, hhayi ama-noodle. Kodwa i- paprikash yenkukhu ihluka kusuka esifundeni kuya esifundeni nasemndenini kuya emndenini. Angikuthandi umpheki ophuthumayo walesi sidlo ngoba ama-paprika adingeka ukuba agwetshwe.
Okuzokwenza
- 3 1/2 amakhilogremu ezinkukhu (isikhumba, esihlanjulisiwe kanye nesifuba esomile)
- 1 tsp. usawoti
- 1/4 tsp. upelepele
- Izipuni eziyi-3 ezinikezwa amafutha enkukhu (shmaltz, bheka ngezansi; noma amafutha yemifino)
- 1 anyanisi ophakathi (oqoshiwe)
- 6 kuya ku-8 izindebe amanzi (noma ngokwanele cishe ukumboza inkukhu)
- 2 amathisipuni ama-paprika aseHungary amnandi
- 2 izinkomishi ilayisi (okusanhlamvu okusanhlamvu, emanzini abandayo 30 imizuzu futhi egcoba)
- 4 izinkomishi ezishisayo liquid (amanzi kusukela inkukhu simmered plus inkukhu umhluzi)
Indlela Yokwenza
- Hamba ngezikhathi zombili izinhlangothi zezinkukhu ngosawoti kanye nopelepele bese uhlala lapho ugijima u-anyanisi.
- Esikhathini esikhulu se-lidded skillet, ukushisa ama-shmaltz noma amafutha, bese ushaya anyanisi kuze kube yilapho kukhanya okubomvu kwegolide. Susa kusuka e-skillet futhi ubeke endaweni yokudla e-lidded casserole noma ku- ovini yaseDutch .
- Izinhlamvu zezinkukhu ezibomvu nxazonke ku-anyanisi e-skillet zafakwa ngaphakathi. Hambisa ezinye izingcezu zezinkukhu bese wengeza ama- paprika uphinde upheke imizuzwana engu-30 ukuze uyigcobe kancane. Bese ungeza amanzi ukuze umboze inkukhu, uhlanganise nama-paprika. Vala bese ubamba phansi ngehora eli-1.
- Ihhavini elifudumele libe ngama-350 degrees. Indawo elayisiwe, ehlanjwe futhi ehlutshiwe edizeni elifanayo le-casserole noma ehovini laseDatland njengama-anyanisi aqoshiwe. Linganisa uketshezi kusuka enkukhu ekhulayo bese wengeza umhluzi wenkukhu ukuze wenze izinkomishi ezine zamanzi. Thela phezu ilayisi, uhlanganise kahle.
Faka inkukhu ephekwe phezulu kwelayisi, ikhava bese ubhake imizuzu engu-30. Vula i-casserole noma i-oven yaseDutch bese upheka elinye imizuzu emihlanu. Khonza ushisayo ngemifino eluhlaza.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 853 |
| Inani lamafutha | 44 g |
| I-Fat egcwele | 11 g |
| I-Fat Unsaturated | 20 g |
| I-cholesterol | 221 mg |
| I-sodium | 1,082 mg |
| Ama-carbohydrate | 35 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 75 g |