I-Memphis-Isitayela Sengulube Esixubile

I-Memphis izitayela zesitayela ihlanganisa ubumnandi, ukushisa nokunethezeka. Le recipe ine-sauce yokugubha nokuphetha, ephelele yesangweji yengulube.

Okuzokwenza

• 1 ingulube ye-ngulube engenamhlanjesi - cishe amapremu angu-5 ukuya ku-6 / 2.3 kuya ku-2.7 kg
• I-Memphis Rub:
• 2 wezipuni / 30 mL paprika
• 1 isipuni / 15 ml ml
• 1 isipuni / 15 mL anyanisi powder
• 2 amathisipuni / 10 mL pepper omnyama (umhlabathi omusha)
• 1 1/2 amathisipuni / 7.5 mL cayenne
• I-Sauce yokuqeda:
• 2 izinkomishi / 475 mL ketchup
• 2 izinkomishi / 475 mL anyanisi oqoshiwe
• 1 indebe / 240 ml iwayini elibomvu iviniga
• 2 i-clove i-garlic (i-minced)
• 1/4 indebe / 60 mL isardard yellow
• 1/4 indebe / 60 ml ishukela ensundu
• 1/2 isipuni / 2.5 mL i-sauce eshisayo yaseLouanda

Indlela Yokwenza

1. Esikhathini sokuxuba esiphakathi, hlanganisa i-rubber izithako zibe unamathisele. Ingubo yengulube ihlombe ngogubhu, ikhava nge-plastiki ukugoqa kanye nefriji 1 ihora.

2. Preheat ukubhema futhi ulungiselele umusi we-8 ngehora. Qinisekisa ukuthi ama-chips enkuni ayagxiliwe futhi agonywe ngaphambi kokusebenzisa. Engeza amalahle nezinkuni ezidingekayo ukugcina izinga lokushisa eliphansi, noma phakathi kuka-200 no-225 degrees F / 95 kuya ku-110 degrees C. I-Smoke yengulube ihlombe amahora angaba ngu-8 noma kuze kube yilapho izinga lokushisa langaphakathi lifinyelela kuma-degree degrees F / 85 degrees C.

3. Uma ingulube iphekwe, susa ekubhemeni. Ukugoqa ngokuqinile epholiseni bese uvumela ukuhlala ihora. Ngenkathi ingulube iphumule, lungiselela isiphuzo. Hlanganisa ndawonye konke ngaphandle kwe-ketchup. Thela epanini bese ungeza isethaphu. Sima phezu kokushisa okuphansi imizuzu engu-15. Susa ekushiseni bese ubeka eceleni.

4. Ungayinaki ingulube yezinkukhu bese uhlakaza. Hlanganisa ingulube nge 1/3 ye-sauce yetafula. Hlala ufudumele futhi usebenze ngesinkwa esimhlophe esimhlophe ne-sauce esele eceleni. Okuphezulu nge-cole slaw .

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	971
Inani lamafutha	51 g
I-Fat egcwele	18 g
I-Fat Unsaturated	23 g
I-cholesterol	323 mg
I-sodium	1,856 mg
Ama-carbohydrate	35 g
I-Fiber Dietary	2 g
Amaphrotheni	91 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)