Ikhekhe elimnandi lemon elimnandi liqhwaza nge-ayisikhilimu ushizi frosting futhi igcwele ikhethini lemon .
Okuzokwenza
- 3 izinkomishi
- ufulawa wekhekhe
- 1 1/2 amathisipuni ukupheka powder
- 1 ithisipuni yokupheka soda
- 1 ithisipuni isisindo somhlabathi
- 1/2 isipuni usawoti
- Ibhotela le-3/4 (elingenalutho, elithambile)
- 2 izinkomishi ushukela granulated
- Amaqanda amakhulu amane (ahlukanisiwe, ekamelweni lesikhathi)
- 2 wezipuni juice juice (fresh)
- 1 ithisipuni i-vanilla
- 1 1/3 izinkomishi
- ibhotela
- 1/4 ikasipuni ukhilimu we-tartar
- Ukushisa:
- 8 ama-ounces ayisikhilimu
- ushizi (wehlisa )
- Inkomishi 3/4 ibhotela elingenalutho (ithambekele)
- 2 izinkomishi ushukela confectioners '(fipha ngaphambi ukulinganisa)
- 1/4 indebe
- ukhilimu onzima
- 1/3 indebe i-lemon curd, ithengwe
- Ukugcwalisa:
- 1 inkomishi i-lemon curd, ithengwe
Indlela Yokwenza
- Hlangisa i-ovini kuya ku-350 F. I-grease nofulawa ama-pans angu-9-intshi nxazonke zekhekhe noma uphefa nge-baking sping spray nefulawa.
- Endishini enkulu, hlanganisa ufulawa wekhekhe, i-baking powder, i-baking soda, i-ginger, nosawoti.
- Esikhathini sokuxuba, ukhilimu we-3/4 indebe yebhotela noshukela ejubane eliphakathi kuze kufike ukukhanya nokukhanya. Ushaye izikhupha zamaqanda, ngesinye isikhathi, ushaya kahle ngemva komunye. Beat in ijusi kalamula kanye vanilla.
- Nge-mixer ngejubane eliphansi, shaya ufulawa ngenye indlela nge-buttermilk, ukuqala nokuphela nge-butter mix (cishe okungu-4 ukufakela ufulawa kanye nezengezo ezintathu ze-buttermilk). Basha kuze kube sekuhlanganisiwe.
- Esigodini esincane noma esitsheni sensimbi esishaywa abahlambulukile, shaya amaqanda abamhlophe ngekhilimu ye-tartar kuze kube yifomu eliqinile elinamahlumela.
- Nge-spatula yerabhaja, ngobumnene faka ingxube emhlophe yeqanda, okwesithathu, ungene ku-batter cake.
- Spread batter emafenjini alungisiwe. Bamba amaminithi angu-35 kuya kwangu-40, kuze kube umhloli wekhekhe efakwe phakathi nendawo ephuma ehlanzekile. Epholile emaphoyiseni kuma-rack imizuzu engu-10. Phendulela kuma-rack bese upholile ngokuphelele.
Ukuqhaqhazela nokugcwalisa
- Endishini enkulu yokuxuba, shaya ukhilimu ushizi kanye nekhabe le-3/4 yebhotela imizuzu emibili, kuze kube yilapho uhlunga. Ngejubane eliphansi, shaya ku-sugar containers, ukhilimu, kanye ne-1/3 indebe ye-lemon curd kuze kube lula.
- Ikhava; shisha imizuzu engu-20, kuze kube yinto eguquguqukayo.
- Ukusebenzisa ummese ogwetshiwe, iziqongo ezingeni lezingqimba uma kunesidingo. Faka isendlalelo esingu-1 ku-plate yokukhonza; isakazeka ne-1 indebe yekhadi lemon.
- Isifriji cishe imizuzu engu-15 ukusetha i-lemon curd.
- Okuphezulu ngesendlalelo esisele.
- Frost phezulu kanye nezinhlangothi zekhekhe nge-frosting ushizi ukhilimu; isiqandisini. Letha ikhekhe ekamelweni lokushisa ngaphambi kokukhonza.
- Gcoba amajikijolo amasha noma ama-lemon aqoshiwe, uma ufisa.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 437 |
| Inani lamafutha | 26 g |
| I-Fat egcwele | 16 g |
| I-Fat Unsaturated | 8 g |
| I-cholesterol | 123 mg |
| I-sodium | 304 mg |
| Ama-carbohydrate | 48 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 4 g |