I-Karjalan Paisti (I-Recipe ye-Karelian Hot Pot)

I-Karelian Hot Pot noma i-Karjalan Paisti ngesiFinnish iyisitshalo senyama yendabuko esivela esifundeni saseKarelia (manje sehlukaniswa phakathi kweFinland neRussia). Ngokuvame ukwenziwa ngenhlanganisela yengulube nenkomo kodwa amanye amaprotheni, njengegundlu, angasetshenziswa. Ibhodlela elishisayo laseFinland livame ukuvuthwa ngama- peppercorns amnyama, ama-allspice, namaqabunga e-bay.

Izimbiza ezishisayo noma i-hotchpotch, njengoba ziyaziwa, zikhona kuzo zonke izitshalo. Lezi zinhlayiya ezicebile, zemifino zingabandakanya konke okukhona, ngaleyo ndlela "i-hodgepodge." Amanye amasiko asebenzisa inyama yezilwane, izindlebe zezinyosi nezinyawo, nama-oyster, hhayi nje kuphela ebhodweni elifanayo!

Lesi sitshalo saseFinnish sinekhanda lokupheka kancane uma nje konke kuqoshiwe kuyisisindo sangempela-off-off. Khonza i-Karelian Hot Pot, njengoba i-Finns yenza, amazambane aqoshiwe ne-cranberry noma i-lingonberry igcina ohlangothini.

Okuzokwenza

Indlela Yokwenza

  1. Inkomo yenkomo yenkomo, inyama yengulube, newundlu, inyama yonke nxazonke emafutheni omnqumo ngesikhathi sokushisa okuphakathi. Beka uhhafu we-anyanisi osikiwe ngaphansi kompheki ophuza, umboze ngengxenye yenyama, ufafaze uhhafu wesikasawoti, i-peppercorns, i-allspice, neqabunga le-bay. Phinda izendlalelo.
  2. Thela ku-2 izinkomishi zamanzi, gcoba umpheki omncane futhi uvumele ukupheka ekushiseni okuphansi amahora angu-6 kuya kwangu-8. Yengeza ku-1 indebe yamanzi esele uma kudingeka uma ipheka.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 610
Inani lamafutha 35 g
I-Fat egcwele 13 g
I-Fat Unsaturated 16 g
I-cholesterol 204 mg
I-sodium 160 mg
Ama-carbohydrate 10 g
I-Fiber Dietary 3 g
Amaphrotheni 62 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)