I-Olive Tapenade Recipe ne-Pepper Red Peast eyabanjwe

I-Olive tapenade yinto ephoqelekile noma eyosakazeka okungaba nokufana okufana nesifo se-pesto, noma sebushelelezi njenge-hummus, kodwa senziwe ngeminqumo, ama-capers, amafutha omnqumo, ijusi kalamula kanye namakhambi.

Ngokwesiko, i-tapenade yomnqumo iye yenziwa njalo ngezinye i-anchovies lapho futhi, kodwa ngubani ofuna ukudla izinhlanzi neminqumo ngokuluma okufanayo? Yuck! Ngaphezu kwalokho, nawo wonke ama-flavour kakade anamandla ama-kalamata nama-capers, abadinga ama-anchovies? Le recipe iphinde isongwe pepper obomvu, ngokuphambana kancane emathinade okupheka omnqumo evamile.

Zama le recipe elula yemifino kanye ne-vegan olive tapenade ye-gourmet ye-vegetarian and vegan appetizer.

Skrolela phansi ukuze uthole ama-oliveen angaphezulu kwamahlumela angenalo inhlanzi ukuze uzame.

Bheka futhi: Ama-appetizers nemifino eningi ye-gourmet

Okuzokwenza

Indlela Yokwenza

  1. Hlela zonke izithako endaweni yokucubungula ukudla, uphuthukise kuze kube yilapho kudla kahle futhi kuhlanjululwe. Yidla, futhi ulungise isikhathi sokunambitha.
  2. Khonza i-tapenade yakho yomnqumo ngamaphuzu noma ama-toast amaphuzu.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 69
Inani lamafutha 4 g
I-Fat egcwele 1 g
I-Fat Unsaturated 3 g
I-cholesterol 0 mg
I-sodium 127 mg
Ama-carbohydrate 7 g
I-Fiber Dietary 1 g
Amaphrotheni 1 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)