Induduzo enkulu eduduza i-hamburger e-fried pan ejwayelekile.
Okuzokwenza
- 1 1/2 amakhilogremu / 675 g enkomo
- 2 isipuni / 15 mL usawoti olwandle usawoti
- 1 1/2 amathisipuni / 7.5mL anyanisi powder
- 1 1/2 amathisipuni / 7.5 mL i-powder
- 1/2 isipuni / 2.5 mL oregano omisiwe
- 1/2 isipuni / 2.5 mL umhlabathi omnyama omnyama
- Ama-anyanisi:
- 2 anyanisi amakhulu, uthathe ama-rounds angu-1/2
- 2 isipuni / 30 mL amafutha omnqumo
- 1/2 indebe / 120 mL yenkomo yenkomo
- 2 amathisipuni / 10 mL Worcestershire sauce
- 2 amathisipuni / i-10 mL iwayini elibomvu lokupheka
- 1/2 isipuni / 2.5 mL usawoti olwandle
- 1/2 isipuni / 2.5 mL i-powder
- Dash umnyama omnyama
Indlela Yokwenza
Ukulungiselela u-anyanisi, ukushisa ngamafutha e-skillet enkulu bese ufaka u-anyanisi, usawoti kanye nosawoti omnyama, upheke imizuzu emithathu ngokushisa okukhulu. Qaphela ngokucophelela, anyanisi amaningi angashisi. Engeza izithako ezisele, ulethe ngamathumba, unciphise ukushisa kuya emaphakathi bese uvumela isanisi ukuba idume imizuzu engu-8. Engeza umhluzi ngaphezulu uma kunesidingo. Uma u-anyanisi elula futhi eguquguqukayo, ususe pan ngokushisa nokusetshenziswa.
Hlanganisa ukudlala okushisa okuphezulu. Hlanganisa umhlabathi wenkomo nge-seasonings bese ufaka ama-4-5 wezinga elilingana, elise-oblong elimeziwe.
Beka ku-grill bese upheka imizuzu engu-7-8 ngakunye. Uma izinga lokushisa langaphakathi eliyingxenyeni elincane kakhulu lifika ku-degree degrees F (75 degrees C), ususe ekushiseni, phezulu no-anyanisi bese ukhonza.