I-Easy Caramel Sauce Recipe

Le caramel sauce elimnandi kakhulu i-snap yokulungiselela futhi isiphuzo phezu kwe-ayisikhilimu noma i-pudding isinkwa.

Okuzokwenza

• 1 1/2 izinkomishi ushukela obomvu (upakishwe)
• 4 ufulawa wezipuni
• 1 indebe yamanzi (abilayo)
• Dash usawoti
• 2 wezipuni ibhotela
• 2 wezipuni
• ukhilimu onzima
• I-vanilla (ukunambitha)

Indlela Yokwenza

1. Hlanganisa ushukela ngefulawa epanini; hlanganisa kahle. Engeza amanzi nosawoti.
2. Hlanganisa ngenkathi upheka imizuzu engu-6 ukuya kwangu-8. Uma ubukhulu kakhulu bangezela amanzi angaphezulu.
3. Susa ekushiseni; ugubungele ibhotela, ukhilimu, ne-vanilla ukunambitha.

Ungase Uthande

• I-Old Fashioned Caramel Sauce
• I-Hot Fudge Sauce Recipe

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	123
Inani lamafutha	3 g
I-Fat egcwele	2 g
I-Fat Unsaturated	1 g
I-cholesterol	6 mg
I-sodium	105 mg
Ama-carbohydrate	24 g
I-Fiber Dietary	0 g
Amaphrotheni	1 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)