Le glaze enhle futhi enhle kakhulu ingasetshenziswa nanoma yisiphi isayizi ham, kungakhathaliseki ukuthi uyayipheka ku-crockpot noma kuhhavini, noma ku-grill. Uma uzosebenzisa umpheki ophuzayo, qinisekisa ukuthi othengayo uyangena kalula kwi-crockpot yakho nge-intshi noma ngakho-ke ushiye nxazonke ukuze inyama ipheke ngokulinganayo.
Udinga ukuthenga ih ham ephekiwe ngokugcwele le recipe, ngoba i-crockpot ngeke ipheke ingcezu eluhlaza yengulube lokhu okukhulu ngokuhamba kwesikhathi esiphephile. Funda ilebula njalo uma uthenga ham; izosho ukuthi iphekwe ngokugcwele futhi ilungele ukudla noma idinga ukupheka okuningi.
Enye indlela yokwenza isiphuzo sephayinaphu bese uyisisebenzela, ishisa, sinamanzi, iyabanda futhi inqanyuliwe. Ukuqhathaniswa kwamazinga okushisa kuzoba mnandi, futhi umphumela cishe ufana.
Futhi qiniseka ukuthi uhlole iqoqo lami lamarephesi ngenhlanhla esele. Leyinye yezingxenye ezinhle kakhulu zokuthenga ham enkulu! I-Leftovers ingagcinwa efrijini kuze kube yizinsuku ezintathu; bese ubafisa.
Leli hamba kufanele likhishwe iresiphi ehamba kahle kakhulu yamazambane , i-saladi ye-gelatin noma amabili, isaladi eluhlaza, kanye neminye imigqa yesondlo ne-fluffy dinner yeholidi elimnandi noma isidlo saseKhisimusi. I-dessert, ngithanda ukukhetha ukukhethwa kwama-pie. I-Angel Cheesecake Pie iyintandokazi yami yesikhathi esigcwele, noma khetha i-pecan pie enomnandi.
Okuzokwenza
- 2 ufulawa wezipuni
- 1 (amaphuzu angu-5 kuya kwangu-7) ham ephekwe ngokugcwele, ithambo-ngaphakathi noma elingenalutho
- 1 (ama-20 ounce)
- ingachotshozwa i-ananas , idliwe, igcine i-1/3 yenjenge ijusi
- 1 isipuni se-cornstarch
- 1/2 indebe i-apple jelly
- 2 wezipuni ujusi kalamula
- 1/8 isipuni umhlabathi sinamoni
Indlela Yokwenza
Beka ufulawa esikhwameni sokupheka esiphephile sokupheka. Qinisekisa kancane ubuso benhlanzi.
Beka ihhafu esikhwameni ngepufula, isikhwama sokufaka uphawu, bese uvula ukugqoka amahlombe nxazonke.
Khona-ke, epanini elingaphakathi, hlanganisa i-ananas, i-pineapple ijusi, i-cornstarch, i-apple jelly, i-lemon ujusi, nomhlabathi wesinamoni futhi uhlanganise ne-wire whisk.
Pheka uphinde ugqugquzele ukushisa okuphakathi kuze kube yilapho i-cornstarch ishona futhi ingxube ifaka.
Letha emathunjini bese umile ngomzuzu owodwa.
Thela i-sauce phezu kwesikhumba esikhwameni sokupheka. Beka isikhwama, ham kanye nonke, ku-6 quart crockpot, ikhava, bese upheka amahora angu-8-10 kuze kube yilapho ham kushisa futhi kuthenda.
Uma unesitsha sokupheka esisha esishisayo , hlola i-ham emahoreni angu-7. Kumele ibe yi-160 ° F ngesakhiwo sokushisa komzimba.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 358 |
| Inani lamafutha | 16 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 123 mg |
| I-sodium | 2,290 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 34 g |