I-Crock Pot yase-Texas I-Beef Bebecued

Le nkomo yenkomo yenkomo yenkomo yenkomo elula yokudla yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo yenkomo. Uma kunetha futhi awukwazi ukupheka, phendukela ku-cooker kancane! I-Easy Pepper ye-barbecue sauce ilula kakhulu ekupheleleni. Khonza inyama yenkomo ehliswa ngamaswidi kanye ne-coleslaw kanye ne-sauce eyengeziwe.

Ibhodlela le-crock liphelele kulokhu lwenkomo, kodwa ukhululeke ukuyipheka ehhavini elivundwe laseDashi endaweni ye-ovini engama-275 F ngaphambi kwesikhathi samahora angu-5. I-oast kufanele ibe yethenda futhi ilulake.

Okuzokwenza

Indlela Yokwenza

  1. Beka i-pot ebisikiweko e-cooker encane ne-1/2 yamanzi wekomishi.
  2. Vala bese upheka ku-LOW amahora angu-10 kuya kwangu-12, kuze kube yilapho usethenda, noma i-HIGH cishe amahora angu-5 kuya kwangu-6).
  3. Geza bese ulahla iziphuzo.
  4. Susa inyama; shred with forks. Lahla amafutha.
  5. Beka inyama yenkomo ephuzile emuva e-cooker esheshayo bese ugxila ku-ketchup, i-cola, isinaphi, ukuvutha kwentuthu, kanye ne- Tabasco .
  6. Vala bese upheka ku-HIGH ngehora elingu-1 ngaphezulu.
  7. Khonza kuzinkwa ezihlukanisiwe ezifudumele noma ezifudumele.

Ikhonza 8.

Izinguquko

Ungase Uthande