Le recipe engavumelaniyo ye-Corned Beef kanye neKlabishi Dip iyinhle futhi iphelele kuSuku lukaSt. Patrick noma ngokusekela usuku lukaSt. Patrick . Khonza ngamanye amaqebelengwane angenamvubelo, isinkwa se-corn sturdy noma amazambane amazambane, noma izingcezu zebell pepper kanye nezingane izaqathe. Noma uyisebenze eceleni kwamanye ama-dips for party.
Ungabhaka lokhu kudibanisa futhi uyisebenzise futhi ushise. Vele ufake idiphosi ibe yi-1-1 / 2 carterole bese ubhake ku-400 ° F imizuzu engu-15 kuya kwezingu-20 noma kuze kube yilapho ingxube ibonakala. Ungakwazi ukudlulisela ukushisa okushisayo eklabishi elixotshiwe, noma ukuyikhonza epulazini elishisayo ukuze uligcine lishisa.
Ezinye izitshalo zizoba kuhle kulokhu kudilika. Esikhundleni sembewu ye-fennel, zama ukusebenzisa i-thyme eyomile noma amaqabunga e-marjoram. Noma engeza i-Dijon noma uju lwesinaphi kumayonnaise kanye ne-kiriki ushizi. Jabulela ledidi engavamile nomndeni nabangane.
Okuzokwenza
- Iklabishi ekhanda eli-1
- 2 (3-ounce) amaphakheji ayisikhiliki ushizi, athambile
- 1/2 indebe imayonnaise
- 1/4 indebe ukhilimu omuncu
- 2 amathisipuni Worcestershire sauce
- 1 ithisipuni imbewu fennel
- Usawoti kanye nopelepele ukunambitha
- 2 izinkomishi eziqoshiwe eziphekwe
- inyama yenkomo
- I-1 inkomishi idle ushizi wase Havarti
- 1/4 indebe egayiwe i-Parmesan ushizi
Indlela Yokwenza
- Iphuma phakathi nendawo iklabishi. Hlanganisa izingcezu zeklabishi ezisusiwe bese ulinganisa 1 indebe. Londoloza iklabishi esele enye ukusetshenziswa.
- Esikhathini esiphakathi, shaya ushizi ukhilimu kuze kube bushelelezi. Engeza imayonnaise bese ushaya kuze kube bushelelezi. Geza ukhilimu omuncu, i-Worcestershire sauce, imbewu ye-fennel, nosawoti kanye nopelepele ukunambitha. Yengeza iklabishi eqoshiwe nenkomo yenkomo, bese ugqugquzela ushizi we-Havarti oluhlaza.
- Faka isipuni eklabishi eliqothuliwe kanye neqrijini kuze kube yilapho usulungele ukukhonza. Fafaza ushizi weParmesan ngaphambi nje kokukhonza. Khonza nabakhaki be-wheat kanye ne-rye.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 303 |
| Inani lamafutha | 25 g |
| I-Fat egcwele | 10 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 52 mg |
| I-sodium | 380 mg |
| Ama-carbohydrate | 12 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 9 g |