Nansi i-side dish encane encane kakhulu ku-flavour. I-flavour eqinile, eneziphuzo ze-chorizo ifanelana kahle ne-flavour eqinile yamahlumela aseBrussels abusiwe. Siphonsa eminye iminqumo, i-thyme esisha, i-sherry uviniga, ne-shallots ukudala isitsha esicebile futhi esiyinkimbinkimbi ngempela. Yenza ukuhambisana nobusika okuphelele kunyosi yenkomo, inyamazane, inyamazane, noma ngisho nenkukhu enomdla kakhulu.
Iphrintiwe ngemvume evela kuma-Plates amancane, ama-Perfect Wines: Ukwakha izitsha ezincane nge-Flavour Big by Lori Lyn Narlock (Andrews McMeel 2007).
Okuzokwenza
- 2 wezipuni omisiwe
- 1 1/4 amakhilogremu ama-Brussels amahlumela, ahlukanisiwe
- 3 wezipuni amafutha omnqumo
- 4 ama-ounces ama-chorizo aseSpain, uthathe izicucu ezincane
- Isipuni esingu-1 esingenalutho
- 2 wezipuni izimbiza shaxlots
- I-isipuni eli-1 ligcobe i-thyme entsha
- 2 isipuni sherry uviniga
- Usawoti ongcolile nomsundu omnyama omusha
Indlela Yokwenza
- Preheat ovini kuya 400 ° F.
- Beka omisiwe esitsheni esincane bese wengeza amanzi ashisayo ukumboza. Vumela ume kuze kube yimpumelelo, cishe imizuzu engu-10. Hlanganisa.
- Beka amahlumela aseBrussels epanini elikhulu lokugcoba endaweni eyodwa.
- Ukushayela ngamafutha omnqumo.
- Bhaka, ugqugquzela ngezikhathi ezithile kuze kube yilapho ubomvu futhi unethenda, cishe imizuzu engama-25.
- Hlanganisa i-chorizo, ibhotela, shallots, ne-thyme bese ubuyela ehhavini kuze kube yilapho i-chorizo ishazula, cishe imizuzu emihlanu ubude.
Ukubhanqa iwayini: i-Pinot Noir noma i-Syrah
Izidlo ezithandekayo ezingaphezulu:
I-Bean Green, Utamatisi, neSambatata isaladi nge-Almond ne-Basil Pesto
I-Fennel ne-Orange isaladi nge-Cranberries Entsha ne-Green Apple
I-Autumn Harvest Corn kanye ne-Chevre Pudding
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 214 |
| Inani lamafutha | 16 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 22 mg |
| I-sodium | 307 mg |
| Ama-carbohydrate | 11 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 8 g |