I-broccoli ne- tofu enanisi ye- garlic iyinhlangano ye-vegan nemifino yama-Chinese-ephefumulelwe okulula ukuyilungisa. Khonza lokhu okulula nokulula okulula kwe-tofu phezu kwelayisi noma okusanhlamvu okuthandayo okuphelele. Ngeke ukwazi ukungahambi kahle nalesi sitsha esilula semifino, esingase sigxile ekudleni kwakho noma sikhonze nezinye izitsha eziphefumulelwe zase-Asia.
Uma udinga lokhu isidlo ukuze ube yi-gluten-free, sebenzisa i- tamari esikhundleni se-sauce soy.
Ungathola izithako zalesi iresiphi kalula ezinqolobaneni eziningi, futhi cishe usuvele une-ginger yomhlabathi kanye ne-cayenne pepper eshefini yakho yesipelingi.
Okuzokwenza
- I-anyanisi e-1, eqoshiwe
- 4 clove garlic, egayiwe
- 3 wezipuni amafutha omnqumo
- Izindebe ezi-2 ze-broccoli, eziqoshiwe
- 1 firm block noma extra tofu eqinile, ucindezelekile
- 1 1/2 isipuni ginger powder
- 1/4 isipuni se-cayenne pepper
- 3 isipuni cornstarch
- 1/4 indebe ye-soy sauce
- 1 inkomishi amanzi
Indlela Yokwenza
- Okokuqala, lungisa i-tofu yakho. Njengamaholide amaningi e-vegan tofu, lokhu kuzonambitha kangcono uma ucindezela i-tofu kuqala. Awuqinisekile ukuthi ungakwenza kanjani lokho? Bheka lesi sinyathelo esilula ngesinyathelo: Indlela yokucindezela i-tofu.
- Sika i- tofu ibe cubes-1 intshi.
- Chofoza i-broccoli, i-anyisi anyanisi, bese unquma i-garlic.
- Esikhathini esikhulu se-skillet, funda u-anyanisi no-garlic emafutheni omnqumo kuze u-anyanisi uphenduke kahle, cishe imizuzu engama-3 kuya kwemi-5.
- Engeza i-tofu, i-ginger, i-cayenne, ne-broccoli epanini bese uqhubeka upheka kuze kube yilapho u-broccoli usuqedile, eminye imizuzu engu-6 ukuya kwangu-8.
- Kwelinye isitsha esincane, hlanganisa ndawonye i-cornstarch, i-soy sauce, namanzi, bese ufaka le nhlanganisela ku-broccoli ne- tofu .
- Ukupheka kuze kube yilapho isiphuzo sikhula, bese ususa ekushiseni.
- Khonza i-broccoli ne-tofu nge-garlic sauce phezu kwelayisi noma konke okusanhlamvu bese ujabulela.
Le recipe i-lovely yakhonza ishisa. Ungakwazi futhi ukufaka amafriji okusele ukuze uvuselele ngosuku olulandelayo ukudla kwasemini noma isidlo sakusihlwa.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 318 |
| Inani lamafutha | 17 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 0 mg |
| I-sodium | 976 mg |
| Ama-carbohydrate | 29 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 17 g |