Lesi isidlo esiphundu futhi esilula ukulungiselela nokubhaka. Khonza la mazambane bese ubhake ngesaladi ekhonjiwe nama-biscuits noma ama-rolls ashisayo.
Okuzokwenza
- 4 izinkomishi amazambane (diced)
- 1 ithisipuni usawoti
- 6 wezipuni ibhotela (ehlukaniswe)
- 2 clove garlic (ngesineke)
- 1/4 indebe anyanisi (oqoshiwe)
- Ufulawa we-1/3 wendebe
- 2 izinkomishi ubisi
- 2 izinkomishi ham (ephekwe, eqoshiwe)
- I-ounces cheddar shizi (i-shredded ebukhali, cishe izinkomishi ezimbili, ihlukaniswe)
- Isipuni 1 esisha parsley (oqoshiwe)
- 1 inkomishi
- isinkwa esisha esiphundu
Indlela Yokwenza
- Ihhavini elifudumeleyo libe ngu-350. Gcoba kancane isitsha sokupheka esine-2-quart noma uphefa nge-spray yokupheka .
- Epanini elingaphakathi, gcoba amazambane ngamanzi bese wengeza ngo 1 ithisipuni kasawoti. Letha kumathumba. Ukumboza bese ubilise ngobumnandi imizuzu engaba ngu-10, noma kuze kube yilapho ithokheni ithenda. Hlanganisa.
- Esikhunjini esikhulu noma skillet phezu ukushisa medium-ongaphakeme, qhafaza 4 wezipuni of ibhotela. Engeza i-garlic bese upheka cishe umzuzu owodwa. Susa ugarlikhi bese ulahla. Engeza anyanisi bese upheka, uvuselela, kuze kube yilapho u-anyanisi usula.
- Engeza ufulawa bese upheka, ugqugquzela, uze uhlanganiswe kahle futhi ukhululeke. Engeza ubisi bese upheka, ugqugquzela, uze uqede.
- Engeza i-ham nama-ounces ayisithupha we-ushizi (cishe amakhophi angu-1/2). Pheka, uvuselele, kuze kufike ushizi. Hlangana ne-parsley. Gubungula ngobumnene amazambane kuze kube yilapho uhlanganiswe kahle nengxube ye-cheese. Yenza isidlo sokupheka esine-2-quart bese ufafaza ama-ounces angu-2 we-shiredded shizi.
- Hlanza izipuni ezimbili ezisele zebhotela bese uphonsa ngezinhlanzi zesinkwa . Fafaza ngokulinganayo phezu kwe-casserole. Bhaka imizuzu engu-25 kuya kwezingu-30 noma kuze kube yilapho ubhontshisiwe futhi ubonakala.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 669 |
| Inani lamafutha | 44 g |
| I-Fat egcwele | 25 g |
| I-Fat Unsaturated | 13 g |
| I-cholesterol | 122 mg |
| I-sodium | 871 mg |
| Ama-carbohydrate | 43 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 27 g |