01 kwezingu-12
Zama Isandla Sakho Ukwenza I-Turkish Coffee
Ukwenza ikhofi yaseTurkey kulula uma unayo yonke izithako kanye nezimpahla ezifanele. Isithombe © Elizabeth Taviloglu Ingabe indebe enamandla yekhofi yaseTurkey yinto yokuqala efika engqondweni uma ucabanga nge-Turkish cuisine? Lezi zinkomishi ezincane, ezinomsoco wekhofi eyomelele ziye zaba uphawu lwesizwe saseTurkey ngesizathu esihle. Ukulungiselela, ukukhonza nokujabulela ikhofi yaseTurkey yingxenye ebalulekile yokuphila kwansuku zonke.
Umlando omningi, isiko, kanye nokuqashelwa kukhona ngemuva kwekhofi yaseTurkey ukuthi akunakwenzeka ukukhuluma ngokudla kweTurkey ngaphandle kokuwubheka. Ukuhlelwa kwe-Fortune kuyisiqalo kuphela.
Konke Mayelana neTurkish Tea Namasiko KaKhofi
Uma ungumfana wama-coffees anamandla afana ne- espresso , noma uke waba nethuba lokuzama ikhofi yaseTurkey noma yamaGreece ngaphambili futhi ufuna ukuzenza ngokwakho, vumela amakhasi alandelayo abe yisiqondiso sakho ukukusiza ukulungisa indebe ephelele yeqiniso Ikhofi yaseTurkey njalo.
02 kwezingu-12
Okudingayo Ukwenza I-Turkish Coffee
Ungathola izithako kanye nemishini yekhofi yaseTurkey kuma-Grocers nase-Middle East abathengisi namawebhusayithi athengisa ukudla nokuthengwa kweTurkey. Isithombe © Elizabeth Taviloglu Kungcono ukuba nazo zonke izinto kanye nezithako ozodinga ukulungele ngaphambi kokuthi uqale.
- Ikhofi yaseTurkey esheshayo
- I-kettle encane noma i-kettle ensimbi engenasinakha okuthiwa 'cezve' (Jez-VAY ')
- Ikomishi elincane ne-saucer eyenzelwe ikhofi yaseTurkey noma i-espresso
- I-spoon yezinkuni yokugqugquzela nokulinganisa ikhofi
- Ama-cubes e-Sugar, noma ushukela ogcwetshiwe
- Amanzi
03 ka-12
Lokho Okudingayo 1: I-Coffee Coffee Enhle
Ikhofi yaseTurkey, ubhontshisi kumele kube ngaphansi kokuthungwa okuhle kakhulu, okufana ne-cocoa powder. Isithombe © Elizabeth Taviloglu Into yokuqala oyodinga iyisithako sezinkanyezi. Ikhofi yaseTurkey esheshayo. Kuyinto enamakha kakhulu futhi enambitheka kakhulu uma isanda kutholakala futhi iphekwe ngokushesha.
Ama-ubhontshisi ase-Arabica agwetshiwe asebenze kangcono njengoba enokuqukethwe kwamafutha aphansi kunezinye izinhlobo zeembotyi, kodwa ungabuye uhlole ama-mixes.
Ngaphambi kokuba uqale, qinisekisa ukuthi ikhofi yakho grinder inesimo esihle 'sokuhle'. Ikhofi yaseTurkey ngokujwayelekile igcwele umshini wesandla wethusi futhi imhlabathini engcono kunekhofi elicwengekile. Kufanele kube kuhle njenge- cocoa powder .
Uma ungenayo imishini noma isikhathi sokugaya ubhontshisi ngokwakho, kulula ukuthola ikhofi yaseTurkey yangaphambi komhlabathi ephalamende okugcina futhi okulondoloze ukunambitheka okusheshayo.
Uma ususebenzise ikhofi yakho yasemhlabathini, gcina konke okusesithombeni esivimbelisiwe. Ngaphambi kokuvala isembozo, sebenzisa ngemuva kwekhasi lezinkuni ukupakisha ikhofi yomhlabathi ngokuqinile phansi kwesitsha. Lokhu kuzosiza ukulondoloza ukunambitheka kuze kube yisikhathi esilandelayo lapho usebenzisa.
04 kwangu-12
Okudingayo 2: I-Cup Cup ne-Saucer
Izinkomishi zekhofi zaseTurkey nezinsawu zincane kunezinkomishi ze-espresso futhi zivame ukugqokwa ngegolide, isiliva namaphethini wendabuko. Isithombe © Elizabeth Taviloglu Enye yemininingwane ebaluleke kakhulu ekulungiseleleni ikhofi ephumelelayo yaseTurkey yiyethulo. Yilapho indebe nomcengezi beza khona. Ngokwesiko, ikhofi iyakhonza ezinkomishi ezincane ezenziwe ngekhofi yaseTurkey. Bavame ukwenza imiklamo eyinkimbinkimbi kanye ne-golden or silver embellishments.
Izinkomishi zekhofi zaseTurkey ziyancane kakhulu kunezinkomishi ze-espresso, kodwa ku-pinch, izinkinobho ezilodwa ze-espresso ezizodubula nazo zizokwenza. Ungathola izinkomishi zesikhashana kanye namasiki ezenziwe nge-ceramic ne-porcelain, noma ungakhetha ezinye izinkomishi zendabuko nama-saucers, noma amaqoqo ekhofi aseTurkey enziwe ngensimbi nangolwazi lwe-porcelain.Onye kokuthandayo okumele ngiyenze kuhamba ngemigwaqo yama-antique kanye nezitolo nokukhethwa ukhuphule izinkomishi zakudala zekhofi zaseTurkish.
E-Turkey, ungathenga izindebe zekhofi zaseTurkey cishe yonke indawo, ngisho nasezimakethe zendawo nasezitolo zokudla. Ngaphandle kweTurkey, zama izitolo zaseMiddle East, Greek noma Turkish noma kuwebhu.
05 ka-12
Okudingayo 3: I-Kettle encane ebizwa nge-'Cezve '(i-jez-VAY')
Ikhofi yaseTurkey iphekwe eketsheni elincane elenziwe ngethusi noma ngensimbi engagqwali okuthiwa 'cezve.'. Isithombe © Elizabeth Taviloglu Ikhofi yaseTurkey iphekwe kunokuba isetshenziswe. Ikomishi ngayinye liphekwe ngabanye emgodleni omncane ngesibambo esibizwa ngokuthi 'cezve.'
Lezi zikhumba zenziwe ngethusi noma ngensimbi engagqwali futhi ziza ngobukhulu obuhlukahlukene. Iningi labantu lisebenzisa ubukhulu obukhulu, okwanele okwesinye noma ezimbili zekhofi ngesikhathi.
Uma uthakazelisa noma ube nesitolo sokudlela, ukuba nama-kettle amakhulu ngesandla uzosindisa isikhathi. Ungakwazi ukupheka indebe eyodwa yekhofi ndawonye ku-kettle efanayo uma nje bonke benesisindo esifanayo neshukela.
06 kwezingu-12
Okudingayo 4: Ushukela
I-Sugar yengezwa ikhofi yaseTurkey ngaphambi kokuba iphekwe. Indlela evelele kakhulu yokuyiphuza iyi-'tata, 'okusho ikhofi ngesamba esincane soshukela. Isithombe © Elizabeth Taviloglu Ingabe bewazi ukuthi ukwengeza ushukela ekhofi yaseTurkey kwenzeka ngaphambi kokuba kuphekwe kunokuba usukhonze? Ngokungafani nekhofi elicwengekileyo noma i-espresso, kufanele unqume ukuthi ushukela owufunayo uma ucela ikhofi yakho. Njengomthetho jikelele, ikhofi ilungiswa ngalezi zindlela ezine kuye ngokuthi zithandeka kangakanani:
- 'Sade' (sah-DAY ') . Lokhu kusho ukuthi 'yibala,' noma ikhofi engenashukela.
- 'Az şekerli' (AHZ 'sheh-KEYR'-lee) . Ikhofi eneshukela elincane. (1/2 kuya ku-cube eyodwa).
- 'Noma ta şekerli' (noma-TAH 'sheh-KEYR'-lee) . Ikhofi enomthamo ophakathi noshukela (owodwa kuya kwamabili cubes).
- 'Çok şekerli' (CHOKE 'sheh-KEYR'-lee) . Ikhofi eneshukela eningi (cubes amathathu noma ngaphezulu).
Okuthandwa kakhulu yi-'tata, 'noma ikhofi ephakathi nendawo. Ama-cubes ashukela enza ukulinganisa kube lula, kodwa ungasebenzisa ushukela ogqamile futhi ulingane ne-isipuni.
07 kwangu-12
Isinyathelo 1: Linganisa Amanzi Nge-Cup
Sebenzisa indebe yakho yekhofi yaseTurkey ukukala amanzi ukuze uthole inani elifanele. Isithombe © Elizabeth Taviloglu Isinyathelo sokuqala sokwenza ikhofi enkulu yekhofi yaseTurkey ukuthola ukuthola imali ngokulinganayo. Sebenzisa indebe ohlela ukuyisebenzisa ukuze ulinganise amanzi. Gcwalisani eduze nendawo bese uyidlulisela ku-kettle.
Uma wenza izinkomishi eziningana ndawonye futhi izindebe zakho zihlukene ngobukhulu, zilinganisa indebe ngayinye bese uzihambisa emthonjeni ndawonye.
08 kwabangu-12
Isinyathelo 2: Linganisa futhi wengeze ikhofi
Linganisa ikhofi ngesipuni esincane sokhuni. Sebenzisa ikhodi eyodwa yokuphuza indebe ngayinye. Isithombe © Elizabeth Taviloglu Ukusebenzisa i-spoon encane yezinkuni ngobukhulu be-spoon spoon, thola i-spoonful ye-coffee engaphansi yekhofi ngayinye. Yengeza ku-kettle phezulu kwamanzi.
Ungabathuthukisi ndawonye! Shiya ikhofi ezitsheni ezinkulu ezihamba emanzini.
Ngokwesiko, izinkezo zezinkuni zikhethwa njengensimbi kuthiwa zithinta ukunambitheka kwekhofi.
09 kwangu-12
Isinyathelo sesi-3: Engeza inani elifunayo le-Sugar
Engeza ushukela okwanele ukuze ufinyelele ezingeni lobumnandi obuthandayo. Isithombe © Elizabeth Taviloglu Isinyathelo esilandelayo ukufaka ushukela ngaphezulu kwekhofi yomhlabathi. Yenza lokhu ngokuya kwezinga elimnandi elifiswayo.
Njengomhlahlandlela jikelele, ikhekhe elilodwa elimnandi, elilodwa lamakherubi amabili aphakathi kwamnandi-amathathu noma ngaphezulu ngenxa yekhofi elimnandi kakhulu. Yehlisa ama-cubes phezulu kwekhofi futhi ungashukumisi inhlanganisela.
10 kwangu-12
Isinyathelo sesi-4: Pheka i-Coffee phezu kwe-Flame Low
Njengoba ingxube iqalisa ukushisa, iqhwa elikhulu lizoqala ukwakha phezulu. Isithombe © Elizabeth Taviloglu Ukupheka ikhofi enhle yaseTurkey kuthatha isikhathi nesineke. Faka i-kettle phezu kwelangabi eliphansi futhi ushiye lona ukuze uqale ukufudumala.
Hlala ulungele eduze ukuze uhlale unake kuso. Noma kunjalo, gcina ngokuyivuselela.
Njengoba ingxube iqala ukufudumala, ushukela kanye nekhofi kuzothela phansi, bese ushukela uzoqala ukuqubuka. Uma kubonakala sengathi izithako zihlangene zodwa futhi iqhwa elikhulu liqala ukudala phezulu, linikeze isiphuzo esisheshayo, esinobuhle ngesipuni sokhuni.
Qaphela ukuba ungaphazanyisi amabhulebhu kanye ne-froth. Khumbula, izindebe ezinhle zekhofi zihanjiswa nalokhu phezulu.
11 kwangu-12
Isinyathelo sesi-5: Vumela i-Bubble Coffee Up A Times ezimbalwa
Vumela ikhofi ukuba iqhube phezulu futhi iphinde izikhathi ezimbalwa phezu kokushisa ngokuyiyeka. Isithombe © Elizabeth Taviloglu Njengoba ingxube iyashisa izoqala ukuqhuma ku-kettle njengoba ifinyelela izinga lokushisa elibilisayo. Hlala uqedile ukuseduze ukuze ususe emlilweni ngaphambi nje kokuba uqhube.
Lokhu kungathatha umkhuba ukwenza isikhathi sikwenze kahle. Ungavumela ukuthi iqhube phezulu iphinde iphinde kabili noma kathathu. Lokhu kuzokwandisa ama-bulb aphezulu kakhulu, ayenamandla phezulu.
Lapho ikhofi isilungile, uthele ngokucophelela indebe yakho yekhofi yaseTurkey. Uma udinga i-foam ngaphezulu ngaphezulu, ungasusa noma yikuphi kwesokunxele esingekho emthonjeni ngekhalishi lakho lezinkuni bese uyengeza.
12 kwangu-12
Isinyathelo 6: Jabulela ikhofi yakho yaseTurkey
Kuyinto yesiko ukukhonza indebe ngayinye yekhofi kanye neglasi elincane lamanzi. Isithombe © Elizabeth Taviloglu Ikhofi yaseTurkey iyahamba kahle nge-dessert yaseTurkey efana ne- pistachio baklava , ithanga elandiwe kanye ne- quince candied . Uma ukhonza ngokwakho, ungangeza ucezu noma ezimbili zenjabulo yaseTurkey ngesidlo esincane, sokuhlobisa ukuqedela isevisi.
Njalo ukhonza ikhofi yakho yaseTurkey kanye neglasi elincane lamanzi. Kuvamile ukuthi abantu baphuze amanzi ngemuva kokuphuza ikhofi.