I-Bacon elula eboshwe izimpukane

Ama-appetizers anamabhishi ahlanganiswe nge-bite alula kakhulu, futhi abukeka futhi anambitha ngendlela enhle ngokwanele yeqembu elikhethekile kakhulu. Ngokukhonza, udlulisele emgodini wokufudumala noma kumpheki ophuthumayo.

Ngokuvamile, i-pound yama-shrimp ephakathi kufanele wenze cishe ama-45 appetizers. Imfucumfucu emikhulu ingenza cishe u-30 kuya kwezingu-35 futhi ingasebenzisa iziqephu ezingu-10 kuya kwezingu-12 zebhethoni. I-iresiphi isandiswe kalula ngesixuku.

Okuzokwenza

Indlela Yokwenza

  1. Nciphisa cishe ama-45 okuzinyosi emanzini.
  2. Gcwalisa isitsha esikhulu ngeqhwa namanzi abandayo.
  3. Hamba izinhlanzi, ushiye imisila uma uthanda. Ngommese okhaliphile, yenza ukusika okujulile phansi kwe-shrimp. Donsa noma uhlakaze umnyama omnyama.
  4. Hlanza imfucumfucu ngayinye bese uwabeka emanzini e-ice njengoba usebenza nezinhlanzi ezisele.
  5. Ngesisindo noma ummese obukhali, usike i-bacon isuke ibe yizintathu.
  6. Beka ama-shrimp phezu komsebenzi bese uvala umile ngamaphilisi wephepha; ufafaze nge-garlic powder kanye nosawoti omncane.
  1. Gcoba imfucumfucu esiqwini sebhethoni bese uvikelekile nge-toothpick. Hlela emgqeni we-broiler. Phinda ngamaqabunga ase-shrimp asele ne-bacon.
  2. Gcoba imfucu ehlanganisiwe, ngezinye izikhathi, ama-intshi angu-3 kuya kwangu-4 ukusuka ekushiseni cishe amaminithi angu-6 ukuya kwangu-10 inani, noma kuze kube yilapho ibhekoni lihlasele emaphethelweni futhi libolile.
  3. Khonza ngokushesha noma udlulise ama-shrimp esiteji sokufudumala noma umpheki ophuthumayo wokuzikhandla.

Amathiphu ochwepheshe

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 57
Inani lamafutha 1 g
I-Fat egcwele 0 g
I-Fat Unsaturated 0 g
I-cholesterol 92 mg
I-sodium 295 mg
Ama-carbohydrate 1 g
I-Fiber Dietary 0 g
Amaphrotheni 11 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)