Uma nje uthola i-grill iphelelwe yisikhathi ungase uyisebenzise. Ummbila ku-cob uhamba ngesibambo sokwemvelo esenza kube lula ukuvula ama-cob ku-grill.
Ukuze uthole iresiphi le-corn-ehlanganiswe ngommbila, zama ukufaka ibhakoni ne-basil ne-jalapeño pepper ngaphambi kokuyibopha emzimbeni. I-bacon i-crisps kanye nommbila ushaya ngaphakathi. Eminye yale flavour ekhwehlela ifinyelela, kanti njengoba uluma emzimbeni uthola ukugqwala okugqamile kwe-basil elimnandi nokushisa okumnandi kwe-pepper jalapeño.
Le ngqolobo ehlanganiswe ngesikhumba emgqeni inhle kakhulu ngokudla okuyiyo kuphela.
Okuzokwenza
- Amakhilogremu amathathu / 1.36 kilogram
- i-bacon tincetu
- 1 bunch basil (amaqabunga kuphela)
- 2 jalapeño pepper (okuncane)
- Izindlebe ezingu-8 (kuvinjelwe)
Indlela Yokwenza
- Faka uphawu lokubhaka ngephepha lesikhumba.
- Faka uhlaka lwe-skyscrap 13-by-18-intshi ku-countertop yakho bese ubeka izingcezu ezingu-6 noma ezingu-7 zebhethoni eceleni komunye nomunye, uhlanganise kancane, ugaxa olubhekene nenyama, ukwakha udonga olubi kakhulu indlebe yommbila ide. Ukumboza ngesinye ishidi lephepha lesikhumba bese uphahla kancane nge-mallet inyama noma i-pan encane ye-sauté ukuze uphawule ibhakede bese uyicindezela ndawonye.
- Susa ishidi lesikhumba esiphezulu bese uhlobisa ibhekoni ngezinhlamvu ezincane ezingu-10 kuya kwezingu-12 (ungaqeda amaqabunga amakhulu) kanye nezinhlamvu ezimbalwa ze-jalapeño pepper.
- Faka u-1 indlebe yommbila ngaphesheya kwegceke bese ugoqa ummbila ku-bacon. Dlulisa ummbila ogcotshwe ngebhethoni emgqonyeni wokupheka olungiselelwe, ubeke umbhede phansi ephepheni lesikhumba.
- Phinda le nqubo ngezindlebe ezingu-7 ezisele ezisebolweni (ungasebenzisa izingcezu ezifanayo ezimbili zephepha lesikhumba) kuze kube yilapho zonke zihlanganiswe ku-bacon. Ukumboza nge-plastic plastic and friji okungenani amahora angu-8 kuze kube amahora angu-24.
- Hlanganisa i-grill ukuya ekushiseni okuphakathi.
- Uma une-grill enkulu ephethe i-rack engenhla, sebenzisa lokho ukupheka ibhekoni.
- Grill the corn, ukuqala nge ubhontshisi side side phansi. Banike ingxenye yesine baphendule njalo emizuzwini emihlanu kuze kube yilapho yonke ibhakede ilukhuni futhi i-caramelized futhi ummbila unethenda, inani lamaminithi angu-25 kuya kwangu-30.
- Ngaphandle kwalokho, ungabeka ummbila ogcotshwe ngebhethoni emgqeni wokubeka ebhodini bese uwupheka ku-350 F / 180 C oven ngemaminithi angu-25 kuya kwangu-30, kuze kube yilapho ibhekoni lihluma futhi ummbila unethenda. Le ngqolowa ehlanganiswe ngebhethoni ku-cob isiphundu isetshenziswe nge-lime crema.
> Iresiphi evela ekhaya: Amaphikishi Ukupheka Ngomndeni Nabangane nguChef Bryan Voltaggio, uphinde wabhala ngemvume.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 1060 |
| Inani lamafutha | 70 g |
| I-Fat egcwele | 23 g |
| I-Fat Unsaturated | 31 g |
| I-cholesterol | 186 mg |
| I-sodium | 2,850 mg |
| Ama-carbohydrate | 41 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 70 g |