Le pie elula ye-apulaberry i-apula yiyona pie ephelele yompheki we-baker. Uma kufanele ulethe uphayi kodwa uzonda ukubhaka, lesi yisisombululo esimnandi.
Sebenzisa ukugcwaliswa kwe-apula ekheniwe noma ukugcwaliswa kwe-apple pie eyenziwe ngokwenza le dessert elula. Ukwakhiwa okwenziwe nge-touch of buttermilk kuletha konke ukukwenza kube iphaya elikhethekile elikhethekile. Noma sebenzisa amashidi e-pie okhethiwe.
Ungenza isikhukhuni ngosuku ngaphambi kwesikhathi bese usigcina esiqandisini kuze kube yilapho usulungele ukugcwalisa bese ubhaka upi.
Bona futhi
I-Hand-Holded Pies Apple
Okuzokwenza
- Ngomhlambi:
- 3 izinkomishi kanye isipuni 1
- ufulawa owenziwe yonke into (ama-ounces angu-14 )
- Isipuni esingu-1 ushukela ogqamile
- 1 1/2 amathisipuni usawoti
- Izipuni eziyi-12 ezingenakubalwa
- Isipuni 5 kuya ku-7
- i-buttermilk (ebanda)
- 3 amathisipuni ama-vanilla akhishwe
- 2 wezipuni ubisi (noma ukhilimu, sokungena uphawu)
- I-egg yolk 1
- Ubisi lwe-1 isipuni
- Okukhethwa kukho: indebe 1/4
- isinamoni ushukela (forpping)
- Ukugcwalisa:
- 2 (ama-21 ounce) amathini amaphepha okugcwalisa amapulazi (cishe amakhophi angu-4 azaliswe ukugcwaliswa kwephayi) *
- 1/4 indebe ukukhanya ushukela oshubile (iphakanyisiwe)
- 1/2 isipuni emhlabathini
- isinamoni
- 1 ithisipuni i-vanilla
- 1 ithispuni cornstarch
- 1 (i-14 ounce) ingaba nomshukela wonke we-cranberry (noma mayelana nezinkomishi ezimbili
- i-cranberry sauce eyenziwe ngokwenza )
Indlela Yokwenza
Lungiselela umphongolo we-Pie
- Hlanganisa ufulawa, ushukela, nosawoti, ukuhlunga noma ukucubungula kwiprosesa yokudla ene-blade yensimbi. Engeza ibhotela elibandayo futhi uthathe ngesandla ngesandla ngeminwe, noma i-pastry blender, noma u-pulse ku-processor yokudla, izikhathi ezingaba ngu-10 kuya kwezingu-12. Ingxube kufanele ibukeke njengezinhlanzi ezinezicucu mayelana nobukhulu bama-peas amancane. Uma usebenzisa iprosesa yokudla, thumela ingxube esitsheni esikhulu.
- Hlanganisa izipuni ezine ze-buttermilk nama-2 amathisipuni we-vanilla. Ukusebenzisa izandla zakho, uphonsa ibhotela le-mix with butter and butter butter to moisten ngokulinganayo. Engeza i-buttermilk engaphezulu ngamanani amancane kuze kube yilapho ingxube iqala ukuhlangana ndawonye. Phuma endaweni elula, futhi ngezandla ezimanzi zixoxwe izikhathi ezimbalwa kuze kube inhlama ihlangana ndawonye. Akufanele kube mnandi kakhulu, kodwa kufanele ubambe ndawonye. Hlukanisa izingxenye ezimbili mayelana nama-ounces angu-12 ngamunye bese uzima kuma diski. Bopha ukugoqa epulasitiki kanye nefriji okungenani imizuzu engama-30.
Lungiselela Ukugcwalisa Nokubhaka
- Thela amathini amabili e-apple pie agcwalisa epanini ne 1/4 indebe yeshukela ensundu, 1 ithisipuni vanilla, 1/4 isipuni sinamoni, kanye cornstarch. Letha esimeni, uvuselele njalo. Pheka, uvuselele, cishe umzuzu owodwa. Hlanganisa umsizi we-cranberry bese ubeke eceleni ukuze uphole.
- * Uma wenza i-pie nge-apula eyenziwe nge-apple pie ukugcwalisa, shiya i-1/4 indebe yeshukela ensundu, isipuni 1 se-vanilla, i-1/4 isipuni lesinamoni, ne-cornstarch. Hlanganisa ukugcwaliswa okuzenzela nge-sauce ye-cranberry bese ubeke eceleni ukuze uphole.
- Hlanganisa i-disk eyodwa yesikhumba esikhuphukile ngaphandle kwendawo encane evulekile ukuya kumbuthano mayelana namasentimitha angu-12 kuya kwangu-14 ububanzi. Sebenzisa iphepha le-wax noma iphepha lesikhumba phezu kwenhlama njengoba ugijima ukuze ugcine ufulawa obuningi. Faka inhlama ibe isidlo sephayi.
- Gcoba ukugcwalisa isidlo se-pie.
- Phinda ukugoqa nge-disk yesibili yenhlama. Gwema kancane i-overhang ye-crust ngezansi ubisi oluncane.
- Phakamisa uphayi nge-pastry ekhishwe. Hlanganisa ngokweqile, ushiye cishe u-1 intshi ngomkhawulo omuhle. Cindezela ama-overhangs aphezulu naphezulu ngezansi bese ugoqa i-overhang ngaphansi ukuze udale umkhawulo we-crust. I-crimp nomgubhu njengoba befisa.
- Gcoba upi ogcweleyo imizuzu engu-20.
- Sishisa ihhavini ku-425 ° F. Beka ishidi elikhulu lokubhaka kuhhavini. Lokhu ukusiza phansi kwephayi bhaka kancane kancane futhi ukusiza ukubamba ukuqhuma.
- Hlanganisa i- yolk ye-1 nge-1 isipuni sebisi . Shisha kancane phezu kwe-crust top. Fafaza ushukela wesinamoni, ushukela we-vanilla, noma ushukela wokuhlobisa.
- Sika ama-slits amaningana ekukhuphukeni okuphezulu.
- Bhaka imizuzu engu-20. Nciphise izinga lokushisa kwe-ovini kuya ku-375 ° F bese uqhubeka ubhaka imizuzu engu-30 kuya kwangu-40 ubude.
- Bukela i-pie ngokudabuka ngokweqile kanye netende elinama-foil noma sebenzisa i-pie isihlangu noma ubheke indandatho uma kunesidingo.
Ungase Uthande
I-Apple Crumb Pie eyakhelwe ngaphakathi
I-Apple Pie ne-Cream Cheese Pastry
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 532 |
| Inani lamafutha | 27 g |
| I-Fat egcwele | 14 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 78 mg |
| I-sodium | I-1,167 mg |
| Ama-carbohydrate | 70 g |
| I-Fiber Dietary | 11 g |
| Amaphrotheni | 7 g |