Ama-Squash Acorn Facts, Ukukhetha nokugcina

Mayelana ne-Acorn Squash

Nakuba kucatshangwa njengesikwashi sasebusika, i-squash eqoshiwe ivela emndenini ofanayo no-squash ehlobo, okufaka i-zucchini. Kuyinto izithelo botanical ephathwa njengemifino Culinary. I-Squash ivela emazweni aseMelika. Ucabanga ukuba yikudla kokuqala okuhlonywe amaNdiya aseMelika aseMelika, u-squash, kanye nobhontshisi kanye nommbila, uyingxenye yesithathu yama-Indian wezinto ezintathu ezibaluleke kakhulu zokudla.

Igama elibizwa nge-squash le-Botanical Name

I-Cucurbita pepo L. var. i-turbinata. I-squash eyi-Acorn iyinhlanzi edlayo ekhula emvinini.

Amagama avamile namanye amagama

i-squash eqoshiwe, isikwashi sasebusika, u-squash u-žalud, u-squash we-agern, i-bunga ng oak kalabasa, i-squirrel peivrée, i-eichelkürbis, i-squash, i-squorn leiðsögn, i-squash chercán, i-squash ghianda, i-squash, i-squash, i-squid , i-acga boga, i-ekollonsquash, i-meşe palamudu kabak, i-sboncen fesen

Izinhlobonhlobo ze-squash

Kanye nezinhlobo ezihlukahlukene eziluhlaza, ungase futhi ugijime ngezinhlobonhlobo ze-orange and white acorn squash.

I-Acorn Squash Ukutholakala / Isikhathi

Nakuba kutholakala ezindaweni eziningi unyaka wonke, inkathi eyinhloko ye-squash entsha yaseNyakatho Melika isheshe iwele ebusika.

Ukukhetha okukhethiwe kwe-Squash

Ukuvuna uma kuvuthiwe ngokuphelele, i-squash ejwayelekile ye-acorn isisindo esisuka ku-1 kuya kwamakhilogremu amathathu. Noma yikuphi okukhudlwana futhi usengozini yokuthola isikwashi esomile, esinamasondo. Kumele uzizwe unzima ngenxa yobukhulu bayo ngekhanda elibushelelezi, elimnyama futhi akuzona ndawo ezithambile.

Isikhumba esincane sikhombisa ukuthi sithathwe ngaphambi kokuvuthwa ngokugcwele ngaphandle kokuthi umkhiqizi esebenzise i-wax. I-orange enhle esikhumbeni inhle, nokho, umbala obala kakhulu we-orange ubonisa isikwashi esiphezulu esomile futhi esinezintambo. Ukulinganisela okuhle phakathi kombala ohlaza okwesibhakabhaka no-orange kuyinto enhle kakhulu.

Isitoreji se-Acash Squash

I-squash yasebusika izohlala kuze kube yinyanga epholile (50 kuya ku-55 degrees F.) i-cellar ebumnyama noma indawo yokugcina, kodwa kuphela amasonto amabili esiqandisini.

Okufanelekile, ukusika noma ukupheka okuphekwe kuphela kumele kube seqandisini. I-Squash ne-stem encane eqhubekayo ingakusiza izosiza ukunciphisa ukulahleka komswakama. Sebenzisa i-squash epholile ngaphakathi kwamasonto amabili okuthenga ngaphandle kokuthi ukhule ngokwakho, lapho ungase ugcine izinyanga ezimbili kuya kwezingu-3. Uma usulekile, gqoka izingcezu eziluhlaza ekugubungeni kwepulasitiki, esiqandisini, futhi usebenzise ezinsukwini ezine. I-squash eqoshiwe ephekwe ingahle iqedwe kuze kube yizinsuku ezingu-4. Ngaphambi kweqhwa, i-squash eqoshiwe kufanele iphekwe. Okuningi ku-Acorn Squash Storage

Amathiphu we-Squash Acorn

Kuzodingeka ususe amafayili kanye nembewu kusukela phakathi kwesikwashi esihlotshisiwe ngaphambi kokuqhuma, ukugcoba noma ukubhaka. Ukwenza u-squash kube lula ukusika, uphonsa isikhumba ezindaweni ezimbalwa, uyibeke kuhhavini le-microwave kanye nokushisa okuphakeme ngamaminithi amabili. Vumela amanye amaminithi ambalwa ngaphambi kokudweba. Ukujula umbala we-orange ophuzi wenyama, kumnandi. Amathiphu amaningi we-Acorn Squash

Isibonelo Sokutholwa Kwe-Squash Recipes

Incazelo ye-Acorn Squash

Ngokuvumelana nesimo se-squash sasebusika, isikwashi esihlotshisiwe sinomzimba onzima, isikhumba esincane nomzimba oqinile.

It is cishe ovoid in shape nge amathanga obukhulu, amasentimitha amahlanu kuya kwangu-8 ubude, ama-inches amane kuya kwamanye amahlanu ngaphesheya, futhi unendawo echazwe phansi. Inyama imnandi kune-squash ehlobo, ene-flavour nut. Yifakwe njengomhlobiso we-ribbed, ngakho-ke isiteketiso sayo. Inkathi ekhulayo iyinde kunesikhalashi sasehlobo, okwenza kube nesikhathi esiningi sokunweba ubumnandi belanga.