Kufana ne-Meatball, Kodwa Okukhulu
Esikhathini sokudla saseBrithani, i-fagot-imane nje-i-meatball enkulu. Ama-fagots empeleni ayidla ukudla yaseBrithani endala futhi eyadabukisayo eminyakeni edlule, nakuba bebona okuthile kokuvuselela. (Kodwa-ke, eBirmingham nasezindaweni ezizungezile zaseMidlands-okubhekwa njengekhaya lezintambo-zihlale zidla ukudla okuthandwa kakhulu.) Ngokuvuselela kwabo, manje ziyadliwa kulo lonke elase-UK
Umlando we-Fagots
Ama-fagots adalwa njengesidlo esingazisebenzisa izingxenye eziningana zesilwane-ingulube ngokwejwayelekile-kuhlanganise nenhliziyo, isibindi nesisu. Ibhola lezingulube zasemhlabathini lavela eNtshonalanga England njengokudla okunciphisa abantu basekhaya, futhi irekhodi lokuqala le-dish linyatheliswa ngo-1851. I-Fagots yaba ukudla okujwayelekile kulabo abalimi abese basebenza emayini njengoba leyo mboni iqhubeka. Ukuthandwa kwama-fagots kukhula ngenkathi kudla ukudla eMpi Yezwe II lapho ukusetshenziswa kwe-offal (izitho zangaphakathi namathumbu wezilwane ezibulawe) kanye nokudla okusele akuzange kunqunywe ngenkathi ukusika kwenyama kwakungenalutho.
Ngokubuyiselwa kwe "impumu-kuya-umsila" ekudleni, isidlo saseBrithani sizibonise futhi. U-Waitrose, u-chain yaseBrithani esitolo esikhulu, waqala ukuthengisa ama-fagots e-pre-made of beef okwenziwe ngaphambilini ngonyaka ka-2014, ikakhulukazi umkhiqizo we-Mr. Brain owenziwe ngobuningi owenziwe ngobuningi owenziwe ngesibindi no-anyanisi futhi wathengiswa ngo-sauce.
Nokho, lezi zihluke kakhulu ezifweni zendabuko njengoba zinezakhiwo ezibandayo futhi ziqukethe amanzi amaningi.
Indlela amaFagots akwenziwa ngayo
Ngokwesiko, ama-fagots ayenziwa nge-offal, ngokuvamile ingulube, nakubhekene nesilwane esivame ukulahlwa (inhliziyo nesibindi), okwenza ama-fagots isitsha eshibhile nesondlo.
Lokhu kudla kuhlanganiswa nokukhethwa kwezinongo kanye nemifino-iningi lezinyosi, i-allspice, i-sage, ne-parsley-futhi ngezinye izikhathi izinkwa zokudla (lokhu kuxhomeke kunoma iyiphi ingxenye yaseBrithani abavela) no-anyanisi. Ingxube yenyama isuke ibhalwe ngamabhola amakhulu futhi ihlanganiswe ngamafutha e- caul (i-lacy, i-membrane ebonakalayo etholakala esiswini sezingulube) ukubamba ndawonye. Kuyinto lokhu ukusetshenziswa kwamafutha e-caul okwenza i-fagot iyingqayizivele.
Indlela yendabuko yokukhonza ama-fagots kunama-peas, ama-peas ajwayelekile ama- mushy, evame ukuhambisana namazambane ahlambulukile kanye ne-dollop enhle yama- onion gravy . Ama-fagots kulula ukwenza, njengoba indlela ifana nama-meatballs-kodwa ama-fagots adinga isikhathi sokupheka eside, ngenxa nje ye-offal. Ungaphinda ugobe ibhola lenyama enqolobaneni esikhundleni samafutha e-caul, noma usebenzise inyama yenkomo kunokuba ingulube.
Ezinye Izincazelo ZamaFagots
Igama elithi fagot linemininingwane embalwa ehlukile. (Ngeshwa, leli gama elithi fagot liyisikhathi esiyichilo kubantu abesilisa nabangqingili.) Incazelo yalo yokuqala iyisigxobo sezinti eziboshwe ngentambo yocingo, eholela emvelaphi yegama elithi fagot uma lisetshenziswe ekudleni, njengenyama ye-fagot isixuku sezilwane kanye ne-offal ehlanganiswe ngamafutha e-caul. Kodwa-ke, ngezinye izikhathi ama-fagots angase abizwe ngokuthi ama-rissoles, ama-meatballs, noma ama-Frikadelle, okuyiwona wonke angalungile.
Akekho kulawa okwenziwe ngendlela efanayo ne-fagot yendabuko. Kwezinye izingxenye zase-England, ama-fagots ayaziwa ngokuthi "amadada" noma "amadada amnandi."