Ukusebenzisa i-Malai e-Indian Cuisine
Uma ukhona isiko lokudla kwamaNdiya, kungenzeka ukuthi uzwile igama elithi malai. Kuyini i-malai? Iyini incazelo yamalebhu ngesiNgisi? Ebizwa ngokuthi "muh-lie," i-malai nayo yaziwa nangokuthi makkhan.
UMalai ubhekisela ekhilimu futhi igama elisetshenziselwa ukubhekisela ekhilimu elitholakala kuzo zonke izinhlobo zobisi. I-malayi isetshenziselwa kakhulu izitsha kanye nama-dessert aseNyakatho Indian . Lesi sithako sokupheka saseNingizimu Afrika senziwa lapho ubisi obungapheli obuningi bomhlaba buvutha cishe ngo-180 ° F cishe ihora.
Khona-ke iyahlaziya. Lapho ulungiselela, ungqimba olunamafutha obukhulu obuphuzi oluphuzi luzokwenza phezulu. Kanjalo igxiliwe, futhi inqubo iphinda iphindwe ukususa iningi lamafutha. Kunamaphesenti angaba ngu-55 ebhotela le-butterfti nge-malai.
Ngokuvamile, ubisi lwezinyosi luveza i-malai engcono. Ubisi lwe-Buffalo lunomthelela wamafutha cishe ngamaphesenti angaba ngu-5 kuya kwangu-12 nobisi lwezinkabi unamaphesenti amathathu kuya kwanguhlanu kubunikazi. Yingakho abantu abaningi bakhetha ubisi lwe-buffalo uma benza i-malai.
Ukusebenzisa i-Malai ekuDleni
Izitsha ezifaka i-malai, njengama-malai prawns kanye ne-malai kofta zinenani elihle le-gravy ekhanda kuwo. I-malai gravy inomoya omnene futhi ivame ukwenziwa nge-anyanisi, utamatisi, i-ginger, negalikhi. Khona-ke ezinye izinto ezivamile zokudla zaseNdiya ezifana ne-coriander, i-cumin, ne- garam masala zengeziwe. Ukhilimu, uma ufakwe esitsheni, uthinta ukuphetha.
Yini ongayilindela uma udla i-malai? Iningi lalezi izitsha zihlangothini olumnene futhi zingahlanganiswa nesitsha esisheshayo, esisheshayo.
Ungase ufune ukuyizama nge-chapati (isinkwa esicwebezelayo) kanye ne-naan (isinkwa esicwebezelayo esenziwe ngokugcoba esenziwe nge-tandoor noma kuhhavini).
I-malayi iyisithako esikhulu kuma-malai ama-kofta dumplings kanti futhi isetshenziselwa nezitsha ezinjenge-malai pedha, i-ras malai, ne-malai kulfi. Nge-malai kofta, isibonelo, amazambane kanye ne-paneer asetshenziselwa ukwenza ama-dumpling balls.
I-malai pedha yi-cookie-like-confections encibilikisiwe.
Ulungele ukuzama i-malai? Zama zokupheka zami kuMalai Prawns noMalai Kofta . Bazokunikeza umbono omuhle wokuthi ungayilungisa kanjani i-malai futhi uyisebenzise esidlweni esivamile.
Uma usanda kudla ukudla kwamaNdiya, kunezinongo ezingaba ngu-20 kuya ku-30 ezisetshenziselwa izitsha eziningi. Lokhu kuhlanganisa i-coriander, i-cumin, i-ginger, ne-turmeric. Akuzona zonke izitsha zaseNdiya eziyi-curries, njengoba kubonakala kwi-malai.