Le iresiphi ye-pie yenyama yindlela enhle yokusebenzisa isilwane esilusiwe senkomo, inyama yenkomo yenkomo, inyama yenkomo yenkomo , inkomo yokugcoba noma inyama ye-taco. Awunayo imbuyiselo? Ungenza le pie ngamalunga enkomo okufrijiwe ngaphambilini noma okuphekwe yenkomo noma ingulube.
Okuzokwenza
- 1 i-pie crust crust
- Isipuni esingu-1. i-canola amafutha
- 1/2 indebe eqoshiwe anyanisi
- Izindebe ezingu-1-1 / 2 eziqhwaqwe
- amahhala amazambane amahhashi
- I-3/4 indebe efriziwe nama-karoti (okuhlangene ngokulinganayo)
- 2 wezipuni Worcestershire sauce
- 2 isipuni sethukela
- 1 inkomishi esele iphekwe inyama yenkomo, i-brisket, i-pot ebisikiwe noma inyama yenyama yenyama
- Usawoti ongcolile kanye nomsundu omnyama omusha (ukunambitha)
- 3 tincetu I-American noma i-cheddar ushizi
Indlela Yokwenza
- Thatha i-pie ephuma esiqandisini ukuze ithambile ngenkathi ilungiselela ukugcwaliswa. Hlangisa i-ovini ukuya ku-350 F.
- Sokushisa amafutha esikhwameni esikhulu, esingasesikhwameni se-skillet phezu komlilo ophakathi. Engeza anyanisi. Pheka imizuzu engu-3 kuya kwemi-4 kuze kube lula. Engeza ama-browns asefriziwe. Ukupheka, uvuselela njalo, imizuzu emihlanu kuya kweyisithupha kuze kube lula, kodwa hhayi okwesibhakabhaka. Engeza i-peas efriziwe nezinqathe, i-Worcestershire sauce, i-ketchup nenkomo. Pheka imizuzu emibili kuya kwezingu-3 kuze kutholakale imifino. Isizini nosawoti kanye nopelepele ukunambitha.
- Hlanganisa i-pie crust kwi-baking sheet. Faka inqwaba yokugcwalisa kwi-pie crust, ushiye umngcele ongama-1 intshi nxazonke. I-Flatten igcwalisa nge-spatula. Ukugcwaliswa kwenyama kuzoba ngamasentimitha angu-1-1 / 2 phezulu.
- Gcwalisa umkhawulo we-pie phezu kwe-pie yokugcwalisa, ukukhwabanisa, uma ufisa. I-pie yenyama izobukeka njenge-tart rustic.
- Bamba imizuzu engama-30 kuya kwengu-40 kuze kufike u-pie ukhukhunta. Phakamisa uphizi nge ushizi. Bhaka elinye imizuzu emihlanu kuze kube yilapho ushizi ucibilika futhi uqweqwe lube ngegolide.