Ama-burger we-Beer esiphundu

Enye yezinto ezinhle kakhulu mayelana nale recipe ikushiya ukuthi ushiye ubhiya obusalayo, kodwa into enhle yi-flavour. Lawa ma-burgers ane-flavour eqinile, ene-beefy elula kakhulu. Bazame maduzane. Iseluleko esisodwa, ulungise inani lemvuthuluka yesinkwa ukuze uthole i-burger iqine ngokwanele ye-grill.

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa inyama, u-anyanisi, i-garlic, amaqanda, i-breadcrumbs, i-Worcestershire sauce, ubhiya, kanye nezikhathi ezithombeni esitsheni esikhulu.
  2. Ingxube yefomu ibe yi-patties cishe ngo-3/4 we-inch ebanzi.
  3. Hlanganisa ukudlala okushisa okuphakathi. Beka i-patties ku-grill rack bese upheka imizuzu engu-7-9 kuya ngakunye. Uma usuphekwe (ufinyelela izinga lokushisa langaphakathi lika-165 F), susa ekushiseni nasezindaweni zokubheka emathangeni.
  4. Phezulu nge-condiments oyikhonzile futhi ujabulele.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 423
Inani lamafutha 19 g
I-Fat egcwele 7 g
I-Fat Unsaturated 8 g
I-cholesterol 169 mg
I-sodium 997 mg
Ama-carbohydrate 14 g
I-Fiber Dietary 1 g
Amaphrotheni 47 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)