Yenzani lokhu okumibalabala futhi okungavamile ukulondoloza okuyisisekelo seholide emndenini wakho. Yisebenze ngemifino nemifino ethosiwe, noma esikhundleni se-cranberry sauce nge-turkey.
I-recipe iyakuthanda kakhulu uma usebenzisa utamatisi obomvu, kodwa umbala ujabulise ngempela uma kwenziwa ngotamatisi ophuzi.
Okuzokwenza
- 2 1/2 amakhilogremu utamatisi (ophuzi)
- 8 ama-ounces ushukela
- Ama-ounces ama-6
- 2 ama-lemons aphakathi
- 2 ama-ounces ginger (fresh)
Indlela Yokwenza
- Letha amanzi ebilweni. Unqume ukuphela kwezinsika zamatamatisi bese uzibeka ebhodweni eliphephile noma esitsheni. Thela amanzi abilayo phezu utamatisi.
- Lapho epholile ngokwanele ukusingatha, cwilisa, slip izikhumba zisuke utamatisi. Gxilisa iningi le-gel seedy. Lahla izikhumba nembewu.
- Gwema ngokweqile amathe utamatisi ahlutshiwe. Hlanganisa noshukela noju. Masihlale esiqandisini okungenani amahora amabili noma ubusuku bonke.
- Faka izinhlamvu ezintathu ze-pint izimbiza ngokubilisa emanzini imizuzu engu-15. Vala ukushisa bese ushiya izimbiza emanzini ashisayo uze ulungele ukuwagcwalisa.
- Ngenkathi izimbiza zifaka inzalo, imbewu futhi inquma kakhulu ama-lemons, ilahla imbewu kodwa igcina i-peels kanye ne-pulp. Amapelisi ase-citrus anikezela i-pectin kule recipe enikeza i-gel enhle.
- I-peel bese ufaka kahle noma uthinte i-ginger. Engeza i-ginger kanye ne-ulamula kwezinye izithako ebhodweni elikhulu.
- Letha emathunjini, uvuselele, kuze kufike iphuzu lokubeka .
- Yidla emigodini yezinhlayiya eziyingxenye yesikhumba eshiya inkundla yekhanda eliyi-1/2-intshi. Inqubo ekugezeni kwamanzi abilayo imizuzu emihlanu.
Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
---|---|
Ama-calories | 71 |
Inani lamafutha | 0 g |
I-Fat egcwele | 0 g |
I-Fat Unsaturated | 0 g |
I-cholesterol | 0 mg |
I-sodium | 3 mg |
Ama-carbohydrate | 18 g |
I-Fiber Dietary | 1 g |
Amaphrotheni | 1 g |