Isitsha sikazwelonke sezwe sibonisa ukuthi sidlulile
Isitsha sokudla esikhwameni esinezithelo, esiphundu esenziwe ngezitshalo ezishibhile, ezitholakalayo kalula, isitshalo sase-Ireland sibonisa umlando we-Ireland uqobo. Ama-Irish aphakanyisiwe ikakhulukazi izimvu nezimpande zezitshalo zokudla. Izimvu zanikeza uboya bezembatho ezifudumele, ubisi bokuphuza nokuphuza ushizi, futhi ekugcineni, inyama emva kokuba isilwane sifike ekupheleni kweminyaka yayo yokukhiqiza. Amazambane kwakuyisitshalo esikhulu sokudla, ngaphambi kokudla indlala yamazambane.
I-ballad yama-1800 yagubha ukwaneliseka okwenziwe ekhaya ngesitsha esishisayo: "Khona-ke uphonsa umquba we-Ireland / Ozobambelela esiswini sakho njengeglue."
I-Irish Stew Composition
I-Irish stew, "ballymaloe" noma "stobhach gaelach" njengoba ibizwa ngokuthi iGaelic, ngokwemvelo iqukethe izinhlamvu zegundane noma i- mutton (inyama encane yezimvu ezingaphezu kweminyaka emibili ubudala), amazambane, anyanisi ne-parsley. Ngokuvamile amathambo entanyeni, ama-shanks kanye nezinye izinsimbi zodwa kwakuyisisekelo esisodwa se-stock. Kodwa lezi zizobe zilahlwa zilokhu ziphethe ukunambitheka okwanele ngemuva kwamahora amabili kuya kwamatsatfu wokumisa phezu komlilo ovulekile ukuze wenze ubulungiswa esitsheni esinamandla sensiza.
Imifino yezimpande yanezela ukunambitheka nokuqina kwamandla, kanye nokugcwalisa ukudla. Abanye abapheki bangeze i-turnips noma i-parsnips, izaqathe nebhali uma zitholakala, nakuba ama-purists athi i-stew eqiniso yase-Ireland iqukethe inyama kuphela, amazambane kanye anyanisi. Yenziwe ngendlela yendabuko, isitshalo siba mnandi futhi sinenhliziyo enhle, hhayi mncane njengosobho.
I-Irish Stew yanamuhla
Lapho ama-Irish eqala ukufudukela e-United States ngobuningi phakathi no-1800, ebalekela indlala eyabangelwa indlala yamazambane, ngokwemvelo baletha amasiko abo okudla. Isitshalo esimnandi sashintsha futhi sashintsha ukufaka imikhiqizo etholakale endaweni yangakini.
Izimvu zazingekho ezinengi eMelika, ngakho zipheka inyama yenkomo kanye nezinye izilwane ezitholakalayo kalula.
I-recipe ye-classic yaqhubeka yabuye yavela eNew World, lapho izinguqulo zesikhashana zihlanganisa izithako ezinjengeBuinness ezinamandla ubhiya nama-parsley dumplings.
Abapheki base-Irish nabangewona ama-Irish baye bahlanganisa iresiphi yangempela, kanti ukunye okuhlukile okubangelwa ukuphakamisa isidlo sangasese esiphezulu sibe sesimo esiseduze. Iwayini livame ukuthatha indawo yesitoreji esithile, i-garlic yenezela izithelo ezibonakalayo, nezinye izitshalo zijoyina i-parsley ukwengeza ukujula kwisimbali. Ngokuhumusha okusha, isitshalo se-Irish singasetshenziswa esikhwameni sesinkwa, phezu kombhede we-polenta noma i-pilaf yamandulo yamagilebhisi, noma ngesinkwa sesinkwa sase-Irish soda eceleni.
Kodwa noma ujabulela ukuhumusha okudala noma ukuthatha okwedlule, ungahlala uthola isitshalo sase-Ireland kumenyu yokudlela yeSuku lwe-St Patty. Futhi uma ufuna ukunikeza ibhodlela elimangalisa ukuhamba ngesitofu sakho, zokupheka zendabuko kanye nokuhumusha okudala kuyanda. Nazi izincwadi ezimbalwa zokupheka ezingakusiza ukuthi uqale: Ithebula Elisha Lama-Irish: I-70 Contemporary Recipes , nguMargaret M. Johnson no- Cooking Traditional Traditional , nguDarina Allen.
Okuningi mayelana nokudla kwe-Irish
Awufuni ukuma esitsheni? Hlola lezi ezinye izinsiza zokudla zase-Ireland ukuze ufunde kabanzi: