Ukuqothula Inkukhu Nge-Bacon no-Sage

Le nkukhu enomnandi ekhunjulwayo ithola ukunambitheka emkhatsini ohambisanayo webhethoni kanye ne-sage, kanye negalikhi encane. Zama ukubeka i-apula noma ezinye izithelo emgodleni ngaphambi kokugaya.

Okuzokwenza

Indlela Yokwenza

  1. Ihhavini lokushisa kuya ku-450 F. Geza inkukhu futhi ubomile.
  2. Beka inkukhu epulazini epanini lokugcoba. Uma ungenayo i-rack, usethe inkukhu ezinambeni ezimbalwa zesilimo esidliwayo esinamagatsha anamanzi.
  3. Endaweni yokudla noma i-chopper, cubungula i-bacon, i-sage noma i-thyme, i-pepper, ne-garlic kuze kube yilapho igobile noma i-pastry ihambisana. Beka umunwe wakho phakathi kwesikhumba nenyama yezinkukhu nemilenze yenkukhu, ukhulule isikhumba. Usakaze ingxube ye-bacon ngaphansi kwesibisi, ucindezele futhi usebenze emuva uye emuva emilenzeni ngakho kufana nenyama.
  1. Beka noma yikuphi uketshezi oluyinkimbinkimbi ye-bacon emgodleni wenkukhu, kanye nama-apula noma ama-orange kanye nezimpungushe noma amaqabunga ama-herbs fresh, uma efunwa. Ufafaza inkukhu kancane kancane usawoti kanye nopelepele.
  2. Gcoba inkukhu imizuzu engu-10 ngo-450 F. Nciphisa ukushisa ku-350 F bese ubhakwa imizuzu engama-17 kuya kwangu-20 ngigundane ngalinye, noma kuze kube nesisindo sokufunda esisheshayo cishe ngo-165 kuya ku-170 F uma ufakwa engxenyeni enkulu kakhulu kwethanga. Susa kuqwembe bese uma imizuzu engu-10 ngaphambi kokudweba.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 1037
Inani lamafutha 57 g
I-Fat egcwele 16 g
I-Fat Unsaturated 22 g
I-cholesterol 351 mg
I-sodium 399 mg
Ama-carbohydrate 14 g
I-Fiber Dietary 2 g
Amaphrotheni 112 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)