Phakathi neminyaka engaphezu kwengu-20 njengabadobi bama-kosher eColumbus, Ohio, uPaula Levine Weinstein noJulie Komerofsky Remer benza izinkwa eziningi ze-mandel. Le recipe elula, eyenza iqoqo elikhulu lama-cookies afana ne-biscotti, kwakuyizintandokazi zamakhasimende. Nakuba i-mandelbrot ngokwezwi nezwi isho ukuthi "isinkwa sama-alimondi," inguqulo yabo isebenzisa ama-walnuts esikhundleni.
I-Recipe iphinde iphelelwe imvume evela ku- Favorites Yabasimende Bethu , ngo-Paula Levine Weinstein noJulie Komerofsky Remer (eColumbus, Ohio).
Amanothi wokuhlola nokuhlolwa kwama-Miri's Recipe:
Ngesikhathi ngihlola lokhu iresiphi, ngathola ukuthi izinkwa ezibunjiwe zikhukhumeza ngaphezu kokulindelwe, mhlawumbe ngenxa yobuningi be-baking powder ku iresiphi. Uma ungakhetha isinkwa se-mandel esincane, yenza izingodo zingenele, noma ucabange ukunciphisa ubuningi be-baking powder kancane.
I-recipe yangempela iphakamisa ukufaka i-vanilla okukhipha ngemuva kokuxubene kwezithako ezimanzi nezomile, kodwa ukuqinisekisa ukuthi ngisho nokuhlanganiswa, ungase ufise ukuzixuba ngezithako ezimanzi ekuqaleni kokuthola iresiphi esikhundleni.
Iresiphi yangempela idinga ukufaka isinkwa se-mandel esisikiwe ngoshukela sinamoni , kodwa akucaci inani; ukuze uthole iresiphi ephelele, kuzodingeka uqale nge-1 kuya ku-1 1/2 izinkomishi ushukela. Engeza isinamoni ukunambitha, uhlanganise ndawonye, bese ubeka isidlo esingajulile ukuze uhambe kalula.
I-recipe yenza inqwaba yesinkwa se-mandel, kodwa inani le-recipe lihlukaniswa kalula. Uma sekuyisikhathi sokuqala ukwenza iresiphi, ungase ufune ukuzama ibhakede encane kuqala.
I-Weinstein no-Remer basikisela ukupheka isinkwa se-mandel esisikiwe imizuzu emihlanu. Ngathola ukuthi lokhu kwanikezela isinkwa samagama esithambile esifanele. Uma ukhetha i-cookie ebolayo, i-crunchier, izodinga ibhakha elide elide - elizungeze imizuzu engu-15 ukuya kwangu-20.
Kubuyekezwe nguMiri Rotkovitz
Okuzokwenza
- Amaqanda angu-8
- 2 izinkomishi ushukela
- 2 izinkomishi amafutha
- 8 izinkomishi ufulawa
- 3 wezipuni ukupheka powder
- 3 izinkomishi eziqoshiwe walnuts
- 1 isipuni i-vanilla itholakala
Indlela Yokwenza
1. Hlangisa ihhavini ukuya ku-350 ° F. Ulayini 3 amakhulu amakhulu, ama-baking amaphepha abika ngephepha lesikhumba. Beka ingxube yesinamoni noshukela esitsheni esikhulu, esingajulile bese ubeka eceleni (Bheka amanothi, ngenhla).
2. Endishini enkulu yokuxuba, shaya ndawonye amaqanda, amafutha noshukela.
3. Kwesinye isitsha esikhulu, hlanganisa ndawonye ufulawa kanye ne- baking powder .
4. Hlanganisa ingxube yefriji engxenyeni yamaqanda bese uvuselela ukuhlanganisa. Engeza amantongomane ne-vanilla bese uxuba kahle.
5. Yenza inhlama zibe izingodo ezintathu. Beka emaphoyisini okubhaka okulungiselelwe bese uwafaka kancane phezulu ukuze bavele bavuleke kunokuba bayizungeza.
6. Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engama-30. Susa kuhhavini bese upholile kancane.
7. Ngomese omuncu omkhulu, qhafaza izingodo ezibhekene ne-1/2-intshi obukhulu (noma mayelana nobukhulu njengengxenye enkulu yesithupha sakho).
8. Hlanganisa izinhlangothi zombili zesinkwa ngasinye se-mandel engxenyeni ye-sinamoni-ushukela, ubuyisele ingxenye ngayinye kumashidi okubhaka njengoba usebenza.
9. Buyisa isinkwa se-mandel kuhhavini okungenani imizuzu engu-5 ukuze umise amanye amakhukhi. (Uma ukhetha ama-cookie, i-crunchier cookies, vumela ukuba bhakale isikhathi eside; bheka amanothi angenhla).
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 104 |
| Inani lamafutha | 6 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 35 mg |
| I-sodium | 134 mg |
| Ama-carbohydrate | 11 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 2 g |