Iresiphi enkulu ye-appetizer yeqembu noma ukuqoqa amaholide.
Okuzokwenza
- 2 izinkomishi (8 oz) cheddar ushizi shredded
- Iphakheji elingu-1 (8 oz) ukhilimu ushizi, ithambile
- 1 1/2 izinkomishi ukhilimu omuncu
- 1/2 indebe eqoshiwe ephekiwe
- 1/3 indebe eqoshiwe e-chiles eluhlaza
- 1/3 indebe eqoshiwe anyanisi oluhlaza
- 1/8 isipuni se-Worcestershire sauce
- 1 (1-lb) isinkwa esiyindilinga isinkwa saseFrance
Indlela Yokwenza
- Ekuxubeni isitsha, hlanganisa ushizi we-shredded , ukhilimu ushizi, u-ukhilimu omuncu, u-ham oqoshiwe, upelepele we-chile, u-anyanisi oluhlaza, no-Worcestershire sauce; gxuma kuze kube kuhle. Hlela phansi.
- Sika ucezu omncane kusuka phezulu kwesinkwa senkwa; wabeka eceleni eceleni. Ukusebenzisa ukunyakaza okunomusa, uthathe ngokuqondile, kodwa hhayi ngaphasi, phansi kwesinkwa, 1/2 intshi ukusuka enqenqemeni, ukusika isikhala sesinkwa. Phakamisa isikhungo sesinkwa; uthathe ama-cubes angu-1 intshi bese ubeka eceleni.
- Gcwalisa isinkwa esinezinkwa ezingenalutho nge-dip; ukumboza ngesinkwa esiphezulu sezinkwa zesinkwa. Gcoba isinkwa esilondoloziwe nge-foil. Bhakaza nge-350 ° degrees ngehora eli-1.
- Khonza nge-cubes isinkwa esilondoloziwe, ama-crackers, noma ama-mbatata ama-chips.
Yenza cishe izinkomishi ezingu-4 zokupunga.
Ukupheka okuhlobene
I-Dip Cheese e-Spicy
Ama-Nacho neGround Beef and Cheese
I-Chile Con Queso Dip
I-Easy Bean Dip
Ama-Dips and Spreads
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 298 |
| Inani lamafutha | 20 g |
| I-Fat egcwele | 11 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 58 mg |
| I-sodium | 427 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 12 g |