01 ka 05
Ukwenza Okungcono Kwezibhakabhaka Zonyaka Zonyaka
I-Asparagus Entsha. I-Getty Isikhathi se-asperagus saseBrithani siyisiqalo sekhalenda ye-foodie kodwa inkathi yifushane, amasonto ayisishiyagalombili kuphela kusukela ngo-Ephreli kuya kuJuni - ngakho-ke yidle ngenkathi unakho.
I-Asparagus itholakale cishe unyaka wonke kodwa okwakungcono kakhulu, khetha futhi upheke isilimo se-asparagus phakathi nenkathi. Ngenqaba ngenhliziyo yonke ukuthenga iphepha le-wax elihlanganiswe izicathulo njengoba lihlaselwa, liqinile futhi lingenaphili njengoba isidumbu esinezinsuku ezintathu sisuka emazwenikazi aseNingizimu.Ukukhetha i-Asparagus: Uma uthenga, bheka imicibisholo ekhanyayo, eluhlaza, eqondile, eqinile neyinkinga eneziqu eziqinile - ephelele. E-UK, sithanda uketshezi oluhlaza okwesibhakabhaka oluhlaza okwesibhakabhaka kodwa nginezinkumbulo ezimnandi zokudla amafutha amhlophe nokubomvu, imikhonto yaseFrance.
Ukupheka kwe-Asparagus: Hlanganisa imicibisholo efana nendawo eduze kwembali kanye nesisekelo sekhishi ngekhishi lokupheka bese upheka imicibisholo eqondile nje ngamanzi abilayo ngamanzi anosawoti - lokhu kuvumela amathiphu ezintekenteke ezithambile.
Umpheki we-asparagus uyisikhathi esiwusizo ekhikhini, kodwa-ke njengoba i-asparagus ingaphekwa iphanethi epanini elikhulu lokuthosa akusilo isidingo.
Kuzothatha cishe imizuzu engu-10 ukuze imikhonto ibe ithenda futhi ungahlola ngokubhoboza ingxenye engaphansi kakhulu yomkhonto ngommese obukhali. Phakamisa isikhwama ngokucophelela - sebenzisa amafolokhi amabili okugxilwe ngaphansi kwezingcingo - faka isilimo se-asparagesi kuthebhu itiye ehlanzekile, ehlanzekile.
02 ka 05
Ama-Sauces Nge-Asparagus Yakho
I-Asparagus Cheese Fondue. I-Getty Images Lapho i-asparagus isanda kuthanda Ngiyayithanda nje ibhekwe nebhotela elisawoti, elicacisiwe - elimnandi. Ama-Sauce ayamangalisa futhi amaFulentshi anezinhlu ezingenamkhawulo zazo, ngokuvamile esekelwe ngesiHolanda - i-sauce eye yehlisa abapheki abanamakhono amaningi. Uma ungeqine kakhulu mayelana nokusebenzisa imishini I-Hollandaise ingafinyelelwa ngemiphumela eseduze kakhulu kumprosesa wokudla.
Noma ngendlela ekhethekile kakhulu yokusebenzisa isilimo se-asparagusi, zama nge-fondue cheese.
03 ka 05
Izidalwa zokuqala nezikhanyisa Ukusebenzisa isilimo se-asparagus
I-Asparagus Muffins. I-Asparagus yaseBrithani Ubuhle be-Asparagus kungaba inkanyezi elula noma inkambo enkulu egcwele. Le mifino emikhulu ingasetshenziswa ekuphekeni zokupheka . Nakhu ukusikisela okumbalwa kwamapulethi amancane, okukhanyayo kokuqala noma ukudla kwasemini.
04 ka 05
Izidlo ezinzima kakhulu Ukusebenzisa isisu.
Inyosi, i-Asparagus yaseBrithani ne-Teriyaki yokugqoka. I-Asparagus yaseBrithani Futhi ngento into encane kakhulu ...
- I-Salmon enamafutha e-Moroccan ne-Asparagus
- I-Asparagus White Pizza
- I-Asparagus Tart
05 ka 05
I-Asparagus Emhlabeni Wonke
I-Asparagusi neSaladi yase-Asia. I-Asparagus yaseBrithani I-Asparagus iyimifino oyikhonzile hhayi nje eBrithani kodwa emhlabeni jikelele. Nazi ezinye izintandokazi zami ezivela ku-Food's Guide Guides ukuze ujabulele isikhathi se-Asparagus kangcono nakakhulu.
- A esiphundu Asparagus Soup usebenzisa isilimo segazini elimhlophe
- I- Asparagus ethosiwe kahle kakhulu