Uma ufuna iresiphi yokuhamba ukuze ubhake imilenze ye-turkey, lokhu kuyisiphi iresiphi kuwe. Le migodi ye-turkey ibhalwa ekupheleleni, egcwele izimpande, futhi ikhonzwe ngemifino enamathele ukuze uthole isidlo esinempilo esingeningizimu esingagciniza amazinyo akho.
Okuzokwenza
- Imilenze ye-turkey emibili kuya kwezingama-3 nge-noma ngaphandle kwamathanga
- isigamu se-1 lemon
- 1 1/4 amathisipuni usawoti,
- ihlukaniswe
- 1/2 isipuni umhlabathi omnyama
- 1/4 ithisipuni i-garlic powder
- 1/4 ithisipuni omisiwe weqabunga le-thyme, eliqhekekile
- 1 indebe eqoshiwe eqoshiwe
- 1/4 ibhotela ibhotela
- I-2 kuya ku-3 izaqathe, zicutshungulwe zibe izingcezu ezingu-1/2-intshi
- 3 izimbambo zesilimo esidliwayo esinamagatsha anamanzi, zicutshungulwe zibe izingcezu ezingu-1/2-intshi
- 1 kuya ku-2 amazambane amakhulu, uthathe izingcezu ezingu-1/2-intshi
- 1 inkomishi iwayini elimhlophe elimhlophe
Indlela Yokwenza
- Sishisa ihhavini ku-400 ° F (200 ° C / Gesi 6).
- Uma izintambo zifakwe, zihlukanise emilenzeni ngommese obukhali. Gubha izingcezu ze-turkey nge-lemon yesiqingatha. Hlanganisa isipuni 1 sosawoti kanye nepelepele, i-garlic powder, ne-thyme; gcoba phezu kwezingxenye ze-turkey.
- E-skillet esindayo, ibhotela eliqhakazile ngokushisa okuphakathi. Faka u-anyanisi ebhotela elishisayo kuze kube yithenda, cishe imizuzu emihlanu. Hlanganisa izingcezu ze-carrot, isilimo esidliwayo esinamagatsha anamanzi, amazambane, futhi ubeke 1/4 isipuni sikasawoti, ugobe nebhotela ne-anyanisi.
- Spread imifino ngokulinganayo ekugcoba noma okufakwe epanini yokubhaka 13 x 9 x 2-intshi. Izingxenye eziphezulu ze-turkey kusendlalelo esisodwa. Sishisa iwayini epanini elingaphansi kwendawo yokubilisa; uthele phezu kwe-turkey.
- Bhaka, ungambulwanga, amahora angu-1/2, noma kuze kube yizicucu ze-turkey zithenda, futhi ama-juice avuleka uma egwazwa ngemfoloko.
- Uma kuphephuka kakhulu, faka i-pan yokubhaka nge-foil.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 635 |
| Inani lamafutha | 24 g |
| I-Fat egcwele | 9 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 211 mg |
| I-sodium | 2,682 mg |
| Ama-carbohydrate | 41 g |
| I-Fiber Dietary | 6 g |
| Amaphrotheni | 53 g |