Bathi isidingo ngumama wokuqalwa. Ngangidinga ukubhaka ikhekhe, kodwa njengoba ngangiqoqa izithako, ngathola ukuthi ngineqanda elilodwa elisele efrijini. Esikhundleni sokutshela izinhlelo zokubhaka, nganquma ukuzama, ngithakazelisa ukusiza abanye abathandi be-dessert abanjwe ngokungazi ngeqanda elilodwa.
Ngokujabulisayo, le Cake Citrus-Soaked Butter Cake yaba umnqobi. Ikhekhe elimnandi le-vanilla-orange liboshiwe nge-citrus eliqhakazile nesiraphu yezinyosi ngenkathi kushisa kusuka kuhhavini. I-tender and humid, ihamba kahle kahle ngetiyi njengendlela yokudla okulula. Noma uzigqoke nge- Cherry Bourbon Compote , futhi-uma uzizwa uhlaselwe kakhulu - i-cream ekhishwa ngokushesha.
Okuzokwenza
- Ngokuba Ikhekhe:
- 1 1/2 izinkomishi ufulawa (yonke inhloso)
- I-3/4 ithisipuni i-baking powder
- 1/4 ithisipuni ibhaka soda
- 1/4 ithisipuni usawoti
- 1 stick ibhotela (athambekele, uthathe izingcezu ezincane)
- 3/4 indebe ushukela
- 1 iqanda elikhulu
- 1 1/2 amathisipuni ama-vanilla ahlanzekile
- 1/2 indebe plain yogurt yogurt
- I-1/4 indebe ye-orange yesiphuzo
- Ubisi lwekhamishi elingu-1/4
- Isiraphu seCitrus:
- 2 wezipuni ushukela
- 2 wezipuni uju
- 2 wezipuni amanzi
- 2 wezipuni juice juice (asanda kufakwa, cishe 1 lemon)
- 1 isipuni se-lime juice (esanda kufakwa, cishe i-1 lime)
- 1 isipuni se-orange juice
- Okuzikhethela: i-lemon kanye / noma i-lime zest (okungcono eziphilayo) zokukhonza
Indlela Yokwenza
- Hlangisa i-ovini ku-350 F. I-Butter nofulawa u-8 "x8" x2 "noma i-9" x9 "x2" ikhekhe.
- Esikhathini esikhulu, geza ndawonye ufulawa, i-powder baking, i-baking soda, nosawoti.
- Kwesinye isitsha esikhulu, sebenzisa i-mixer yesandla kagesi noma i-rotary beater rotary ukushaya ndawonye ibhotela noshukela kuze kube lula nokukhanya.
- Engeza amaqanda ne-vanilla bese uqhubeka ushaya kuze kube yilapho iqanda lihlanganiswa ngokugcwele futhi i-batter iyinemibala enemibala. Engeza i-yogurt, ijusi le-orange kanye nobisi, bese ushaya kuze kuhlanganiswe kahle.
- Yengeza kancane kancane ingxube yefulawa emanzini ngenkathi uqhubeka ushaya ngesivinini esiphakathi, imizuzu eyodwa kuya emibili, noma kuze kube yilapho ibhetri ibushelelezi.
- Thela i-batter epanini elilungiselelwe, uphonsa phezulu nge-spatula uma kunesidingo.
- Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-30 kuya kwezingu-35, noma kuze kube ikhekhe ligolide futhi umhloli ofakwa phakathi aphuma ahlanzekile.
- Dlulisa i-pan yekhekhe emgqeni ukuze uphole.
Ngesikhathi ikhekhe ibhaka, yenza isiraphu:
- Beka ushukela, uju, amanzi, ijusi lemon, i-lime juice, kanye nejusi le-orange emanzini amancane, angasasebenzi .
- Letha emathumba, uvuselele njalo, bese unciphisa ukushisa kuya phansi.
- Emile, evuliwe, evuselela njalo kuze kube yilapho ushukela uchitheka futhi isiraphu ikhula kancane, cishe imizuzu emihlanu ukuya kwangu-8.
- Susa kusukela ekushiseni bese ubeka eceleni.
- Uma ikhekhe liphuma ehhavini, lixubhe ngokulinganayo ngenye isiraphu (uma ungenayo i-pastry brush, ungasebenzisa isipuni ukuze ugcobe isiraphu phezu kwekhekhe). Awudingi ukusebenzisa sonke isiraphu, ngaphandle uma ukhetha ikhekhe elimnandi kakhulu, elimnandi-ngisebenzisa cishe 1/3 kuya ku-1/2 yesiraphu, futhi ngigcine lonke, elimbozwe esiqandisini, ngenye indlela. (Zama itiye noma njengomxube we-cocktail.)
- Vumela ikhekhe le-syrup-brushed ukupholisa ngokuphelele epanini ngaphambi kokukhonza. Gcoba nge-lemon esanda kumiswa noma i-lime zest uma uthanda.
- Jabulela!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 345 |
| Inani lamafutha | 23 g |
| I-Fat egcwele | 13 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 142 mg |
| I-sodium | 257 mg |
| Ama-carbohydrate | 31 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 5 g |