Lokhu kuyinambitheka enkulu ye-rhubarb crisp eyenziwe nge-rhubarb entsha ne-oat crumb topping. Khonza le dessert nge dollop ye-whipped orpping of ice cream .
Okuzokwenza
- 4 izinkomishi
- i-rhubarb (eqoshiwe)
- 3 wezipuni juice orange ohlanganiswe 1 isipuni cornstarch
- 1 ikomishi ushukela (granulated)
- 1/2 isipuni emhlabathini sinamoni
- 1 wezipuni ibhotela ebandayo (uthathe izingcezu ezincane)
- I-1/4 indebe incibilikile ibhotela
- 1/3 inkomishi ushukela obomvu
- Ufulawa we-2/3 wendebe (uhlunga yonke injongo)
- Dash usawoti
- 1/4 ithisipuni ibhaka soda
- I-2/3 indebe eqoshiwe (ukupheka okusheshayo)
Indlela Yokwenza
- Ihhavini elishisayo libe ngu-375 F.
- I-Butter isitsha sokubhaka isikwele esingu-8 intshi.
- Hlela i-rhubarb eqoshiwe esitsheni esilungisiwe sokubhaka.
- Toss rhubarb ngejusi le-orange kanye ne- cornstarch mix, bese ufafaza ushukela 1 indebe nesinamoni; ichaza isipuni 1 se-bhotela.
- Hlanganisa ibhotela elincibilikile noshukela omnyama.
- Phakamisa ndawonye ufulawa, usawoti, kanye ne-baking soda; mix namafutha.
- Hlanganisa i-mix-oat ingxube noshukela obomvu nomxube we-bhotela ocibilikile kuze kuhlanganiswe kahle. Ngezandla, faka ingxube encane phezu kwe-rhubarb.
- Bhaka imizuzu engu-40.
- Khonza efudumele, nge-ayisikhilimu noma ukuhlwitha okushaywayo.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 213 |
| Inani lamafutha | 7 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 13 mg |
| I-sodium | 161 mg |
| Ama-carbohydrate | 37 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 3 g |