Iyini Amafutha Ka-Peanut?

Amafutha e-Peanut amafutha anomnene omnandi okupheka futhi ngokuvamile asetshenziselwa ukudla kwase-Asia. Amafutha e-peanut anikezwa ngezinhlobo eziningana futhi angathengwa ezitolo eziningi ezinkulu zokudla.

Ukusetshenziswa kwe-Peanut Oil

Amafutha ase-peanut asetshenziselwa ukunambisa , ukuhambisa , nokufaka nje ukunambitheka. Yize izinhlobo eziningi zamafutha omquba we-peanut ane-flavour elula, engahambisani nezwe, ngezinye izikhathi zinganambitheka kancane kancane. Amafutha we-peanut agwetshiwe avulekile kakhulu futhi avame ukungezwa emva kokupheka kwendvuna eyengeziwe.

Amafutha e-peanut afaneleke ngokuphelele ukuthosa ngenxa yendawo ephakeme yomusi. Amafutha e-peanut aphuza cishe ama-435 degrees Fahrenheit, okusho ukuthi angakwazi ukubamba amazinga okushisa aphezulu adingekayo ekutholeni ukudla okuningi. Amafutha e-peanut nawo ayingqayizivele ngoba ayitholi ama-flavour ekudleni okuthosiwe kuwo, okusho ukuthi izinhlobo eziningi zokudla zingafakwa okuthosiwe ku-batch efanayo yamafutha ngaphandle kokungcoliswa okwenziwe ama-flavour. Ngenxa yalesi sizathu, amafutha e-peanut abe yintandokazi ekusebenzeni okukhulu kokudla lapho izinhlobo eziningi zokudla zivame ukuphekwa endaweni ehamba phambili ngaphambi kokuba amafutha ashintshwe.

Amafutha e-Peanut Izinhlobo

Kunezinhlobo eziningana zamafutha e-peanut emakethe namuhla. Kusukela kuhlanjululwe, amaphesenti angu-100 e-peanut amafutha e-peanut, ngalinye linama-flavour ehlukile kanye nezinto zokupheka.

I-Peanut Oil ehlanjulisiwe-Leli fomu ejwayelekile kunawo wonke amafutha ase-peanut asetshenziselwa ukupheka. Leliyela liye lahlanzwa ukususa ama-flavour nemibala, okwenza kube ngamafutha okupheka ngokuphelele.

Inqubo yokucubungula nayo isusa ama-allergen, okwenza ivikeleke kulabo abanezinyosi zokudla i-peanut.

I-Virgin noma I-Cold Inxibe Amafutha E-Peanut -Le mafutha ka-peanut awazange ahlanjululwe futhi agcina ama-flavour namafutha amaningi. Ngisho namafutha omuncu asosawoti ane-flavour ekhanyayo futhi angasetshenziswa ngaphandle kokunqoba ama-flavour ezinye izithako.

Amafutha e-Peanut ahlutshiwe -Izimpukane zingagonywa ngaphambi kokuxosha amafutha, okunikeza ukunambitheka okunamanzi okunomsoco nombala omnyama obomvu wegolide. Leliyela ngokuvamile lisetshenziselwa ukunambitheka, kunokupheka. Kungadliwa ngokudla emva kokupheka noma kwengezwe ekugqokeni, ama-sauces, nama-marinades.

I-Peanut Oil Blends-Amafutha asePeanut ngezinye izikhathi ahlanganiswa namafutha aphansi, njengamafutha we-soya, ukuze enze okungabizi kakhulu. Ngokuvame ukuhlanganiswa namafutha anezinga eliphakeme lokubhema, ukulondoloza izimfanelo ezinhle kakhulu zokudoba.

I-Peanut Oil Allerggies

Amafutha we-peanut angahlanjulwanga noma amafutha e-peanut aqoshiwe angabangela ingozi ye-allergenic. Amafutha e-Peanut abizwa ngokuthi "ahlanjululwe," afaka izinhlobo ezivame ukusetshenziselwa ekusebenzeni kwezinsizakalo zokudla, ziye zasuswa zonke izimila zabo ze-allergenic. Ngokomthetho we-FDA Allergen Labeling noMthetho Wokuvikelwa kwabaThengi ka-2004, la mafutha ahlanzekile angafakwa ngaphandle kokubhalwa ngokuthi "i-allergengen enkulu yokudla."

Ukugcina i-Peanut Oil

Isiqukathi esingavaliwe samafutha ase-peanut sizohlala esisha cishe cishe eminyakeni eyodwa kuya kwemibili. Qiniseka ukuthi uyilondoloze endaweni epholile, emnyama ukuze unwebe impilo yayo.

Amafutha e-peanut asetshenziselwa ukuthosa angagcinwa asetshenziswe futhi. Amafutha ase-peanut asetshenziswe kufanele agcinwe esitsheni esiphezulu somoya endaweni epholile, emnyama, okungcono kufrijiwe.

Ukushisa amafutha omuncu (okwedlulele iphuzu lensimbi yalo) kuzokwenciphisa kakhulu ukuphila kwalo. Ukwenza isiqiniseko sokuthi zonke izinhlayiya zokudla ziye zahlungwa ngaphambi kokugcina isitoreji kuzosiza nokugcina ubuhle bayo. Uma ivuliwe noma isetshenzisiwe, amafutha ase-peanut kufanele asetshenziswe zingakapheli izinyanga eziyisithupha.