Umswakama wasePoland ne-sauerkraut kukhona inhlanganisela ephelele. Le recipe ibonisa i-duo off ngendlela elula, wanezela ukunambitheka apula, ubhekeni, futhi ushukela obusundu ukudala isidlo flavorful. Kuphelele ukugcoba nokugcizelela, amaqembu e-Super Bowl, nokuhlangana kwemindeni, noma ukudla kanye nomndeni kuphela.
I-iresiphi ingaba kabili kabili, iphindwe kabili, iphindwe kabili futhi iyoba njengendlela ehlwabusayo. Mane nje ukwandise ukuze uvumelane nobukhulu besixuku sakho futhi unikeze isikhathi esengeziwe kuhhavini.
Uzothola ukuthi ukunambitheka kuhle kakhulu uma upheka kulobubusuku ngaphambi. Ngakusasa, konke okudingeka ukwenze kuwufudumele kumpheki omncane futhi uzobe ulungele ukukhonza.
Okuzokwenza
- I-bacon eyi-1 (uthathe izingcezu ezingu-1/2-intshi futhi uthosiwe, ugcine amanothi amabili wezipuni)
- Amakhilogremu angu-2 we-sauerkraut (ahlanjululwe futhi acindezelwe)
- Amakhilogremu ama-2 we-Polish (ukubhema; uthathe izicucu ezingu-1/2-intshi)
- 1 inkomishi apula juice
- I-1/4 inkomishi ushukela obomvu (uphakile, ngaphezulu noma ngaphezulu ukunambitha)
- Ama-apula ama-2 (uGranny Smith; ahlutshiwe, aphethwe, futhi anqotshiwe 1/2 intshi ubukhulu)
- 1 isipuni 1 imbewu caraway (ozikhethela)
Indlela Yokwenza
- Khipha kancane i-pan yokubhaka ngokupheka.
- Ihovini lokushisa ku-325 F.
- Esikhathini esikhulu, hlanganisa i-bacon, i-sauerkraut, isobho elibhema, i-apple juice, ushukela obomvu, ama-apula, kanye nezinhlamvu ze-caraway. Dlulisela esitsheni sokupheka esilungisiwe.
- Cover bese ubhake ihora eli-1 (amahora angu-1 1/2 uma ukwandisa iresiphi). Hlanganisa emva kwemizuzu engu-30 bese wengeza ijusi le-apula ngaphezulu, uma kunesidingo.
- Epholile ebhodini lokugezela ngamanzi kanye nesifrijini ngobusuku bonke.
- Ngosuku olulandelayo, ludlulisele kumpheki ophuthumayo. Ukushisa okuphansi, okuvuthisa ngezikhathi ezithile, kuze kube yilapho usulungele ukukhonza.
Ama-Sausage amaningi kanye nama-Sauerkraut Recipes
Awukwazi ukuthola okwanele we-sausage ne-sauerkraut? Sinokupheka okunandi okumnandi ukuze uzame. Noma yikuphi kwalokhu kungasebenza nge-sausage oyikhonzile. Uma ukhetha i-kielbasa, i-knackwurst, i-bratwurst, noma yimuphi omunye uhlobo lwesoseji, qhubeka uye ukuyisebenzisa.
- I-Polish Hunter's Stew : Eyaziwayo njenge- bigos, lokhu kuhlanganiswa kwe-sauerkraut, amakhowe, iklabishi elisha, isobho le-sauerkraut, kanye nesoso elimnandi nelisha futhi selilokhu likhona kusukela okungenani ngekhulu le-14.
- I-Slow Cooker Sausage ne-Kraut : Ama-apula abuye avele kule recipe elula elula ngisho ngoba iphekwe ku-cooker kancane. Vele ubeke futhi ukhohlwe kuze kube sekuyisikhathi sokudla.
- I-German Sausage ne-Sauerkraut : Ukulungiswa kwesiJalimane kwendabuko yale do enhle kakhulu kuthatha indlela ehlukile kunezinye. Le recipe ikhetha ukubhaka isobho ne-sauerkraut nge anyanisi, pepper, kanye negalikhi ngeviniga encane futhi kumnandi ngempela.
- I-Dutch Sausage ne-Sauerkraut Sandwich : Lena impendulo yesiDashi enjaza yaseMelika eshisayo futhi ayitholakali ezinkundleni zezemidlalo noma ngesitayela somdayisi. Esikhundleni salokho, uzothola ukuthi ukuqabuleka kumelele kuma-ice skating rinks ekufeni kwasebusika.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 769 |
| Inani lamafutha | 56 g |
| I-Fat egcwele | 19 g |
| I-Fat Unsaturated | 24 g |
| I-cholesterol | 145 mg |
| I-sodium | 2,896 mg |
| Ama-carbohydrate | 29 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 37 g |