I-Langos isinkwa esiboshwe ngesiHungary ngezinye izikhathi esibizwa nge-pizza yesiHungary. Umgwaqo oyintandokazi nokudla okulinganayo okutholakala inhlama yemvubelo enziwe ngamazambane ahlambulukile kanye nofulawa.
Lesi sitsha saba yingxenye yokudla kwezwe emakhulwini eminyaka adlule lapho kwaziswa abaseTurkey ngenkathi behlala emsebenzini.
Namhlanje kuyisithenjwa esithandwayo noma umlutha ngokuvamile umane ugijimele ngegalikhi futhi ufafazwe usawoti. Ezinye zifaka imbewu encaneway enhlama.
Izinguquko kufanele zisebenze i-langos nge ukhilimu omuncu kanye ne-dill noma i-shredded Emmenthaler noma i-Gruyère ushizi noma ifafazwe ushukela wesinamoni noma ushukela wezinkontileka ukuze uthole i-sweet version.
Okuzokwenza
- 1 amazambane amakhulu, asebilisiwe, ahlutshiwe, ahlambuluke futhi agcinwe efudumele (ungasebenzisi amazambane ahlahliwe asele)
- 2 1/2 amathisipuni imvubelo esheshayo (okufana nokukhula okusheshayo noma imvubelo yemishini)
- 1 ithisipuni ushukela
- 1 3/4 izinkomishi
- ufulawa wonke
- 1 isipuni samafutha yemifino
- 3/4 ithisipuni usawoti
- Ubisi lwe-1/2 indebe
- 2 clove garlic, uthathe ngesigamu
Indlela Yokwenza
- Faka amazambane afudumele amasha, imvubelo, ushukela, ufulawa, u-oyile, usawoti, nobisi ube yi-mix mixing bowl noma umxube wokuma. Ukusebenzisa okunamathiselwe kwe-paddle, hlanganisa izithako kuze kube yilapho sezimanzi kahle.
- Shintshela ekukhoneni kwenhlama bese uguqa imizuzu emihlanu ukuya kweyesi-7 noma kuze kube yilapho ubushelelezi nesokunwebeka. Dlulisela esitsheni sokugcoba, ikhava bese usukuma kuze kube kabili.
- Hlukanisa inhlama zibe izingxenye ezine ezilinganayo. Yenza uhlangothi ngalunye ebhodini elibushelelezi bese ubeka ebhodini elincane. Vala bese uvumela ukuphumula amaminithi angu-20.
- Esikhathini esikhulu se-skillet, i-canola yamafutha angu-inch kuya ku-350 F. Gcwalisa futhi ululale inhlama ngayinye ebangeni elingamamitha angu-8. Yenza ama-slits angu-1 noma ngaphezulu phakathi kwenhlama ethulisiwe. Lokhu kuyendabuko futhi kusiza ukugcina inhlama ekukhukhuleni phakathi nendawo futhi ingafisi kahle.
- Fry langos eyodwa ngesikhathi esingaba ngu-2 imizuzu ngakunye noma kuze kube segolide. Geza ngamathawula wephepha.
- Khonza ukushiswa okushisayo nge-clove enqunyiwe futhi ufafazwe usawoti.
Izinguquko ze-Langos
- Ngemva kokugcoba ngegalikhi nokufafaza ngosawoti, ukuhlukahluka okuthakazelisayo kungafaka ukukhishwa ukhilimu omuncu ne-dill oqoshiwe noma ushizi we-Emmenthaler noma u-Gruyère.
- Ukuze uthole i-sweet version, ususe i-garlic kanye nosawoti bese ufafaza ushukela wesinamoni noma ushukela we- confectioners kufana nezindlebe zezindlovu ezitholakala emikhosini nasezintweni ezihlelekile eMelika.
IsiHungary Hangover Izifo
Phakathi kwezixazululo eziningi zesiHungary izikhukhula kungumkhuba wokudla ama-langos ngokugcoba ngokukhululekile nge-clove eqoshiwe , ne-night owl isobho noma i- korhelyleves . Le isobho inhlanganisela enhle ye-sauerkraut nezinyama ezibhemayo.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 305 |
| Inani lamafutha | 9 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 9 mg |
| I-sodium | 401 mg |
| Ama-carbohydrate | 48 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 9 g |