Lokhu kuhlanganiswa kwe-Jamaican jerk seasoning kukhulu kunhlanzi, izinhlanzi, ingulube, nezinkukhu. Kuzohlala isikhathi esincane uma kugcinwa kahle, ngakho kulula ukuhlala ukhona. Kungumqondo omuhle ukwenza i-batch nge-1/2 isipuni se-cayenne, upheke okuthile nayo, bese ulungisa, wengeze i-cayenne encane uma ufuna i-spicier.
Okuzokwenza
- 3 wezipuni
- i-paprika (enhle)
- 3 wezipuni garlic powder
- 1 isipuni se-allspice (umhlabathi)
- 1 1/2 amathisipuni nutmeg (umhlabathi)
- I-3/4 isipuni se-cayenne (ngaphezulu noma ngaphansi, kuye ngokuthi i-spice ekhethiwe)
- 1 isipuni sikasawoti (kosher)
- I-3/4 ithisipuni pepper (esisha)
Indlela Yokwenza
- Hlanganisa ngokuphelele zonke izithako.
- Gcina embizeni noma esitsheni esinesivalo endaweni epholile, emnyama kuze kube izinyanga eziyisithupha.
Mayelana ne-Jerk Seasoning
Ama-Jamaican aziqhenya ngezimpawu zabo zokuhweba. Kuwuphawu oluphawulekayo lwezwe labo njenge-reggae, amabhishi ayo amahle, namanzi abizayo. Abanye babhekisela kuso njengeCarbean jerk seasoning, kodwa lokho akusilo ukuthi siyazi kanjani. Umsuka wayo nomlando uhamba ngeminyaka eminingi.
UJerk kuyindlela yokupheka nokudla okunomsoco, futhi ulandelwa isizwe sama-Arawak aseMelika, esasihlala eJamica lapho sitholwa uChristopher Columbus ngo-1492. Basebenzisa inqubo ethize yokubhema nenyama eyomile elangeni noma ngaphezulu umlilo ophansi, futhi le ndlela isasetshenziswa namhlanje ukwenza lokho okubizwa ngokuthi i-jerky.
Ngekhulu le-18, iqembu lezigqila ezibizwa ngokuthi amaMaroons lifihliwe ezintabeni ukuba libalekele eBrithani, ebebephethe iJamaica. AmaMaroons asebenzisa usawoti, pepper, nezinongo ezinjenge-allspice (ebizwa ngokuthi i-pimiento e-Jamaica) kanye ne-scotch bonnet pepper (i-habanero e-Jamaica) ukugcina inyama abayibulale. Kwakuhlongozwe, kuhlanganiswe emaqabunga bese kuphekwe phezu komlilo we-lattice. Lona umsuka we-Jamaican jerk odumile owaziwayo futhi oyisibonakaliso manje osetshenziselwa ukuxubha owomile noma njenge-marinade yengulube, inkukhu, izilwane zasolwandle, kanye nenkomo. Ingulube yinyama yendabuko esetshenzisiwe. (Ngaphandle kokwenza i-Jamaican jerk yakho isingeniso, ungathola i-marinade esitolo sakho sezinto zokudla, abathengisi be-big-box, ku-intanethi noma ezindaweni ezikhethekile uma une iresiphi ebiza lokho.)
E-Jamaica namuhla uzothola ama-huts amahlumela ogwini, lapho abathengisi bakhela khona indlu emlilweni ngendlela yendabuko. Kuthiwa iphunga emoyeni likhuluma ngezulu kuphela.
Uma nje ungeke ukwazi ukuthola okwanele umlando we-Jamaican jerk seasoning, "UJerk waseJamaica: Isitayela se-Barbecue Caribbean," ngoHelen Willinsky, utshela konke owake wafuna ukwazi ngalokhu kushisa okushisayo.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 8 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 292 mg |
| Ama-carbohydrate | 2 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 0 g |